Krowne 18-36 Underbar Ice Bin | NSF Certified | Durable Stainless Steel
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Product Description
Overview
The Krowne 18-36 Underbar Ice Bin is an essential piece of restaurant equipment for any new restaurant looking to streamline their kitchen buildout and bar operations. With a spacious 36-inch width and a 12-inch deep ice bin, this NSF certified unit offers reliable ice storage capacity between 100 and 149 lbs., making it perfect for busy restaurant openings where speed and efficiency are critical. Constructed with durable stainless steel and galvanized materials, it meets rigorous health code and foodservice standards while providing a professional, clean appearance.
Key Features
- Spacious 36" Width & 12" Deep Ice Bin: Offers ample storage to keep ice readily available for cocktails and service needs.
- Durable Stainless Steel Construction: Ensures long-lasting performance and resistance to corrosion, ideal for high-volume commercial kitchen environments.
- Full Sliding Cover: Helps maintain ice hygiene and temperature control while providing easy access during busy shifts.
- NSF Certified: Complies with strict food safety and sanitation standards, simplifying health code compliance during your restaurant opening.
- 3" High Backsplash & 1" Drain: Designed to prevent water spillage and facilitate efficient drainage to keep your workspace clean and safe.
- Pre-Drilled Rivnuts for Easy Attachment: Simplifies installation and customization in your kitchen buildout.
- Sturdy Tubular Legs with Protective Feet: Provides stable support and protects flooring from damage.
Built for Commercial Success
This Krowne ice bin is engineered to deliver consistent, reliable service in demanding commercial kitchen settings. Its robust stainless steel design withstands daily wear and tear, reducing the risk of costly downtime or replacements. Investing in NSF certified, high-quality restaurant equipment like the 18-36 ensures your kitchen buildout is not only compliant but built to last, helping you maximize your return on investment while focusing on what matters most—delivering excellent food and service.
Specifications at a Glance
- Width (Side to Side): 36" (within 31" - 36" range)
- Bin Depth: 12"
- Overall Depth (Front to Back): 22.5" (18" - 19" range)
- Ice Capacity: 100 - 149 lbs.
- Construction: Durable stainless steel and galvanized materials
- Features: Full sliding cover, 3" backsplash, 1" drain, tubular legs with bullet feet
- Certifications: NSF Certified
Why Restaurant Owners Choose This
When launching a new restaurant, you need commercial kitchen equipment that supports speed to open and dependable operation. The Krowne 18-36 Underbar Ice Bin is a trusted choice for restaurateurs who want NSF certified, durable, and easy-to-install ice storage that fits seamlessly into any kitchen buildout. It helps reduce downtime, ensures compliance, and keeps your bar running smoothly from day one. With Concept Services handling sourcing, inspection, installation, and ongoing support, you can open with confidence and focus on growing your business.
