Southbend 30108SB 108" Freezer Base with 6 Drawers | Commercial Grade Stainless | NSF Certified
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Product Description
Overview
The Southbend (Middleby) 30108SB 108" Freezer Base is a purpose-built, self-contained freezer designed to streamline your commercial kitchen and accelerate your restaurant opening. With six 26" self-closing drawers, a low-height profile for modular integration, and a fully stainless steel exterior, this unit provides flexible cold storage directly beneath Platinum Series modular cooktops or other cooking equipment. For new restaurant owners focused on speed to open and long-term reliability, the 30108SB delivers code-ready performance—NSF and UL certified—so you can pass inspections and get to service faster.
Key Features
- 108" width with six 26" drawers — Maximizes organized frozen storage and simplifies mise en place for high-volume prep.
- Self-contained, side-mounted refrigeration — Eliminates need for remote systems and reduces installation complexity and lead times.
- 3/4 HP compressor, 120v/60/1-ph, 20 amps — Proven power and reliability for continuous foodservice use.
- All stainless steel exterior and stainless steel top — Durable, sanitary surfaces that meet health code expectations and withstand daily wear.
- Self-closing drawers with center pull handles — Keeps cold in, saves energy, and speeds workflow during rush periods.
- 6" adjustable legs — Stability, easy cleaning beneath the unit, and quick leveling in uneven kitchens.
- UL & NSF certified — Certified for safety and sanitation, easing health department approvals during kitchen buildout.
- Modular compatibility — Designed to pair seamlessly with Southbend Platinum Series cooktops, creating compact, efficient production lines.
Built for Commercial Success
This freezer base was engineered for the relentless pace of foodservice. Heavy-duty construction, commercial-grade components, and accessible service points mean fewer unexpected failures and lower lifetime ownership costs. For restaurateurs, that reliability translates into fewer delays during opening, less downtime during service, and predictable operating costs—so your investment accelerates payback and protects your reputation for consistent quality.
Specifications at a Glance
Width: 103" - 108" (model 30108SB is 108") | Drawers: 6 x 26" self-closing drawers | Refrigeration: Self-contained, side-mounted | Compressor: 3/4 HP | Electrical: 120v/60/1-ph, 20 amps | Exterior: All stainless steel | Top Finish: Stainless steel top | Legs: 6" stainless steel | Certifications: NSF, UL
Why Restaurant Owners Choose This
When you’re launching a new restaurant, every day counts. The Southbend 30108SB reduces lead times with a self-contained refrigeration system, integrates with modular cooklines to save space, and arrives ready for fast installation. Concept Services takes this further by sourcing the right model, inspecting each unit to our quality standards, and professionally installing and connecting utilities so you meet health and safety codes without headaches. The result is a dependable freezer that supports high-volume prep and helps you open on time.
