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CookingItem #: 3VK65DF-EQ

Vulcan 3VK65DF 63" Gas PowerFry5™ Fryer | High Capacity Triple Vat | NSF Certified

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MFG: Vulcan
$62,297.33
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$62,297.33

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Product Description

Overview

The Vulcan 3VK65DF PowerFry5™ Gas Fryer is a powerhouse for any new restaurant kitchen buildout. With a 63-inch width and three large vats, each holding approximately 65 pounds of fat, it delivers the high volume capacity you need for a successful restaurant opening. This fryer is NSF certified and ENERGY STAR® rated, ensuring compliance with rigorous health and energy standards, essential for your foodservice equipment investment.

Key Features

  • PowerFry5™ FivePass™ heat transfer system: Ensures rapid, even heating for consistent frying results, reducing cook times and improving product quality.
  • Triple battery design (3 vats): Allows simultaneous frying of multiple items, increasing kitchen efficiency and throughput.
  • KleenScreen PLUS® filtration system: Built-in oil filtration extends oil life, maintains food quality, and reduces waste.
  • Solid state digital controls with melt cycles: Offers precise temperature management and easy operation for your kitchen staff.
  • Electronic ignition: Reliable startup and safer operation compared to pilot lights.
  • Stainless steel cabinet and fry tanks: Durable construction ensures long-lasting use in a busy commercial kitchen.
  • Adjustable casters (2 swivel locking, 2 non-locking): For easy movement during kitchen buildout and cleaning.
  • 240,000 BTU input: High heat output meets the demands of a fast-paced restaurant environment.

Built for Commercial Success

This Vulcan fryer is built tough to withstand the rigors of busy commercial kitchens. Its heavy-duty stainless steel construction and advanced heating technology provide years of reliable service. By choosing this NSF certified fryer, you protect your investment with equipment that meets health code requirements and helps reduce operating costs through energy efficiency. This results in a faster ROI and fewer disruptions during your critical restaurant opening phase.

Specifications at a Glance

  • Width: 63 inches
  • Fryer Quantity: 3 vats
  • Fat Capacity: 65 lbs per vat
  • BTU Input: 240,000 total
  • Exterior: Stainless steel front and sides
  • Controls: Solid state digital with melt cycles
  • Filtration: Built-in KleenScreen PLUS® system
  • Certifications: NSF, CSA, ENERGY STAR®

Why Restaurant Owners Choose This

Restaurant owners launching new concepts choose the Vulcan 3VK65DF because it accelerates their path to opening day with reliable, high-capacity frying. The advanced filtration system minimizes maintenance downtime, while the ENERGY STAR® rating reduces energy expenses. Concept Services enhances your experience by professionally sourcing, inspecting, and installing this NSF certified equipment, ensuring compliance and performance so you can focus on growing your business.

Critical Specifications

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