Vulcan 72RS-12B 72" Gas Restaurant Range | 12 Burners & Refrigerated Base | NSF Certified
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Product Description
Overview
The Vulcan 72RS-12B Endurance™ Restaurant Range is engineered to meet the demanding needs of new restaurants and busy commercial kitchens. With a spacious 72" width, this gas range boasts 12 powerful 30,000 BTU open burners, a refrigerated base with two drawers on the left side, and a standard oven base on the right. Its stainless steel construction ensures durability and easy cleaning, while NSF certification guarantees compliance with health and safety standards. This range is an ideal centerpiece for your kitchen buildout, helping you move quickly from concept to restaurant opening with confidence.
Key Features
- 12 open burners with 30,000 BTU each: Provides ample cooking capacity for high-volume foodservice demands.
- Refrigerated base with 2 drawers: Keeps ingredients fresh and within easy reach, improving kitchen workflow.
- Standard oven base: Versatile cooking options for baking, roasting, and more.
- Stainless steel front, sides, backriser & high shelf: Durable, hygienic surfaces that stand up to heavy use and simplify cleaning.
- Fully welded chassis with casters: Robust construction for long-term reliability and easy mobility during kitchen layout adjustments.
- 360,000 BTU total input: Powerful heating to ensure fast cooking times and consistent results.
- NSF certified, UL and CSA listed: Compliance with essential safety and sanitation regulations for your new restaurant.
- 115v/60/1-ph power with NEMA 5-15P plug: Standard electrical requirements for simplified installation.
Built for Commercial Success
The Vulcan 72RS-12B is designed for durability and consistent performance in demanding commercial kitchen environments. Its rugged stainless steel construction resists corrosion and wear, while the high BTU output burners deliver quick, even heat for reliable cooking results. This range is a solid investment that supports your restaurant’s long-term success by reducing downtime and maintenance costs. With Concept Services handling thorough inspections and professional installation, you receive equipment that works right from the start, maximizing your return on investment.
Specifications at a Glance
- Dimensions: 72" wide
- Burners: 12 open burners, each 30,000 BTU
- Refrigerated base: 2 drawers (left side)
- Oven base: 1 standard oven (right side)
- Total BTU: 360,000
- Power: 115v/60/1-ph, 6.7 amps, NEMA 5-15P plug
- Certifications: NSF, UL, CSA
- Exterior: Stainless steel front, sides, backriser, high shelf
Why Restaurant Owners Choose This
Restaurant owners launching new concepts rely on the Vulcan 72RS-12B for its unmatched combination of capacity, efficiency, and NSF certified safety. This range simplifies kitchen operations with integrated refrigeration, versatile cooking options, and robust construction that stands up to daily use. Concept Services ensures your equipment is inspected, installed with code compliance, and supported throughout your restaurant opening and beyond, giving you peace of mind and a competitive edge.





