Star 8160RCBB 60" Gas Charbroiler | Commercial Kitchen Equipment | NSF Certified
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Product Description
Overview
The Star 8160RCBB Ultra-Max® gas charbroiler is a premier choice for restaurateurs building a commercial kitchen that demands speed, reliability, and professional cooking results. Ideal for your new restaurant or kitchen buildout, this 60" countertop charbroiler combines powerful 200,000 BTU output with NSF certified construction to meet stringent foodservice standards. Its compact 35-1/5" depth and 18" height make it an efficient fit in busy commercial environments, while the welded steel frame with stainless steel exterior ensures durability and ease of maintenance.
Key Features
- 60" Width: Provides ample cooking surface for high-volume grilling, perfect for busy restaurant openings.
- Gas Radiant Heating: Steel radiants deliver even heat distribution for consistent cooking performance.
- Manual Controls: Adjustable every 6" for precise temperature management and product versatility.
- Cast Iron Broiling Grates: Durable and excellent heat retention for perfect searing and grilling.
- Built-In Drip Pan and Grease Trough: Simplifies cleaning and helps maintain a safe, sanitary kitchen environment.
- Stainless Steel Exterior: Easy to clean and maintain, supporting NSF certified hygiene standards.
- 4" Adjustable Legs: Allows for stable installation on uneven surfaces and facilitates cleaning underneath.
- Safety Certified: cULus and UL EPH Classified to meet all relevant safety and health codes.
Built for Commercial Success
The Star 8160RCBB charbroiler is constructed to withstand the rigors of a busy kitchen while delivering consistent results. Its heavy-duty welded steel frame and premium components ensure years of dependable service, protecting your investment and reducing costly downtime. This equipment is designed to help you achieve a faster return on investment by supporting efficient kitchen workflows and minimizing maintenance interruptions.
Specifications at a Glance
- Dimensions: 60" W x 35-1/5" D x 18" H
- Heating Source: Gas, 200,000 BTU
- Control Type: Manual controls adjustable every 6"
- Broiling Surface: Cast iron grates
- Construction: Welded steel frame with stainless steel exterior
- Certifications: cULus, UL EPH Classified, NSF Certified
- Made in USA
Why Restaurant Owners Choose This
When opening a new restaurant, you need equipment that simplifies your kitchen buildout and supports efficient operations from day one. The Star 8160RCBB charbroiler offers the perfect balance of power, durability, and control, enabling you to grill a wide variety of menu items flawlessly. With Concept Services managing the sourcing, inspection, professional installation, and ongoing support, you can focus on your restaurant opening with confidence, knowing your commercial kitchen equipment is NSF certified and compliant with all relevant codes.
