
Star 848TCHSA Ultra-Max® 48" Gas Countertop Griddle | Durable & NSF Certified
Taxes and shipping are calculated at checkout.
Product Description
Overview
The Star 848TCHSA Ultra-Max® Griddle is a premium gas-powered, countertop cooking solution designed to meet the demanding needs of new restaurants. With a 48" wide by 24" deep cooking surface made from a 1" thick T1 steel hexavalent chrome plate, this griddle delivers exceptional heat retention and even cooking. Ideal for your kitchen buildout, it helps you achieve a faster restaurant opening by providing reliable, NSF certified restaurant equipment that meets health and safety standards.
Key Features
- 48" W x 24" D Cooking Surface: Spacious 1152 sq. in. area to handle high-volume cooking efficiently.
- 1" Thick Chrome-Plated Griddle Plate: Durable T1 steel with chrome finish ensures long-lasting, easy-to-clean surface.
- Embedded Mechanical Snap-Action Thermostat: Controls temperature precisely between 150° - 550° F every 12" for consistent cooking results.
- Heavy-Duty Construction: Welded steel frame with stainless steel exterior and adjustable 4" legs provide a sturdy, sanitary setup.
- Standing Pilot Ignition: Reliable ignition system reduces startup time and enhances safety.
- Front Grease Trough & Splash Guard: 3-1/2" grease trough and 4-3/8" wrap-around splash guard keep your kitchen cleaner and safer.
- 120,000 BTU Power: Provides quick heat-up times to speed up food preparation and service.
- Certifications: cULus, UL EPH Classified and NSF Certified to meet rigorous commercial kitchen standards.
Built for Commercial Success
This griddle is built with commercial-grade materials and craftsmanship, ensuring you get dependable restaurant equipment that withstands the daily rigors of a busy foodservice environment. Its heavy-duty 1" thick griddle plate and stainless steel exterior deliver exceptional durability and ease of maintenance. Investing in the Star 848TCHSA means fewer repairs and replacements, giving you a strong return on investment and peace of mind as you open and grow your restaurant.
Specifications at a Glance
- Cooking Surface Width: 48" (43" - 48")
- Cooking Surface Depth: 24" (24" - 29")
- Plate Thickness: 1" T1 steel with chrome plating
- Temperature Range: 150° - 550° F with mechanical snap-action thermostat
- BTU Input: 120,000
- Exterior: Stainless steel with welded steel frame
- Legs: 4" stainless steel with 1-3/8" height adjustment
- Ignition: Standing pilot
- Certifications: cULus, UL EPH Classified, NSF Certified
- Made in USA
Why Restaurant Owners Choose This
For your new restaurant, the Star 848TCHSA griddle is a proven choice that balances speed to open with long-term reliability. You’ll appreciate how this NSF certified equipment simplifies compliance with health codes and food safety regulations. Its high BTU output and precise temperature control mean faster cooking times and consistent food quality, helping you impress customers from day one. Plus, with Concept Services handling the sourcing, inspection, installation, and ongoing support, you avoid costly mistakes and delays, so your kitchen buildout stays on schedule and within budget.





