
Blodgett 911 SINGLE Gas Deck Oven | 33"W Deck | NSF Certified & Reliable
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Product Description
Overview
The Blodgett 911 SINGLE is a premium gas deck-type oven engineered to meet the fast-paced demands of new restaurant launches. With a 33"W by 22"D aluminized steel interior deck, this oven provides consistent, even heat distribution controlled by a reliable mechanical thermostat adjustable from 200 to 500°F. Its rugged stainless steel exterior and counter-balanced doors with heavy chrome handles ensure durability and ease of use during the busiest service times. This oven is NSF certified, meeting rigorous health and safety standards critical for your kitchen buildout and restaurant opening compliance.
Key Features
- Spacious 33"W x 22"D Deck Interior: Accommodates a variety of baking and cooking needs for diverse menu items.
- Mechanical Thermostat (200-500°F): Precise temperature control for consistent food quality.
- Heavy-Duty Stainless Steel Exterior: Resistant to corrosion and easy to clean, maintaining a professional kitchen appearance.
- Counter-Balanced Doors with Chrome Handles: Safe and ergonomic for frequent use by kitchen staff.
- Aluminized Steel Interior Deck: Ensures even heat distribution and long-lasting durability.
- 27-1/2" Stainless Steel Adjustable Legs: Customize the oven height for ergonomic kitchen setup.
- 20,000 BTU Gas Burner: Provides efficient, powerful heating ideal for high-volume foodservice operations.
- Certifications: NSF Certified, cETLus, and CE compliant, simplifying health and safety inspections.
Built for Commercial Success
This Blodgett oven is built to withstand the rigorous demands of commercial kitchen environments, making it an investment that pays off with reliability and longevity. The robust construction and quality materials reduce downtime and maintenance costs, helping you focus on delivering exceptional food and service during your restaurant opening and beyond. Its NSF certification ensures your kitchen meets health codes effortlessly, facilitating a smooth compliance process.
Specifications at a Glance
- Interior Width: 33"
- Interior Depth: 22"
- Deck Quantity: 1
- Temperature Range: 200-500°F (Mechanical Thermostat)
- BTU Input: 20,000
- Exterior Finish: Stainless Steel
- Interior Finish: Aluminized Steel
- Leg Height: 27-1/2" Adjustable Stainless Steel
- Certifications: NSF, cETLus, CE
Why Restaurant Owners Choose This
When launching your new restaurant, you need equipment that accelerates your kitchen buildout without compromising quality or compliance. The Blodgett 911 SINGLE gas deck oven offers dependable performance with minimal fuss, allowing you to focus on menu creation and customer experience. Concept Services supports you every step of the way—from expert sourcing and quality inspection to professional installation and ongoing support—ensuring your investment delivers maximum value and helps you open on schedule.





