Atosa MBF15RSGRL 17.75" x 37" Reach-In Refrigerator | 13 cu. ft. | ENERGY STAR & ETL-Sanitation
Taxes and shipping are calculated at checkout.
Product Description
Overview
The Atosa MBF15RSGRL one-section reach-in refrigerator is purpose-built for restaurants, food trucks, cafés, and ghost kitchens that need dependable cold storage without sacrificing precious floor space. Measuring 17-3/4"W × 37"D × 81-1/2"H and offering 13 cu. ft. of usable capacity, this top-mount, self-contained unit provides consistent 33° to 40°F refrigeration performance. With stainless steel interior and exterior, ENERGY STAR efficiency, and ETL-Sanitation approvals, it’s a commercial kitchen staple that supports your restaurant opening and ongoing operations.
Key Features
- Compact footprint (17-3/4"W × 37"D × 81-1/2"H) — maximizes kitchen layout flexibility in tight back-of-house spaces.
- 13 cu. ft. capacity — room for prep ingredients, mise en place, or holding prepared foods during service.
- ENERGY STAR & R290 refrigerant — lowers operating costs and reduces environmental impact while maintaining strong cooling performance.
- Stainless steel interior & exterior — durable, easy to clean, and compliant with foodservice sanitation standards.
- Digital temperature control (33°–40°F) — precise, reliable control to protect food quality and safety.
- Interior LED lighting & (3) adjustable shelves — fast inventory checks and flexible storage layouts to match your menu needs.
- Automatic evaporation & air defrost — reduces manual maintenance and keeps the unit operating reliably during peak service.
- Locking left-hinged solid door & 4" casters — secure storage and mobility for cleaning or repositioning during your kitchen buildout.
Built for Commercial Success
The MBF15RSGRL is engineered for long-term reliability in demanding foodservice environments. With a 1/7 HP compressor, cETLus safety certification, ETL-Sanitation listing, and heavy-duty stainless construction, this unit stands up to daily use while protecting your inventory. For new restaurant owners, reliable refrigeration reduces food loss, minimizes service interruptions, and protects margins — a lower total cost of ownership that pays back over years of service.
Specifications at a Glance
Model: Atosa MBF15RSGRL
Dimensions: 17-3/4"W × 37"D × 81-1/2"H
Capacity: 13 cu. ft.
Temperature Range: 33°–40°F
Refrigeration: Top mount, self-contained, R290 hydrocarbon
Compressor: 1/7 HP
Electrical: 115v/60/1-ph, 2.1 amps, cord with NEMA 5-15P
Certifications: cETLus, ETL-Sanitation, ENERGY STAR®
Why Restaurant Owners Choose This
When you’re opening a restaurant, every piece of restaurant equipment must earn its place. The Atosa MBF15RSGRL combines space efficiency, certified sanitation, and energy performance so you can focus on menu execution and guest experience. Concept Services doesn’t just sell this unit — we source the right models, perform quality inspections, coordinate professional installation, and provide support through your launch and beyond. That means fewer surprises, faster compliance with health codes, and a smoother route to revenue.
