Atosa MGF36RGR 36" Two-Section Undercounter Refrigerator | ENERGY STAR | NSF-Ready for New Restaurants
Taxes and shipping are calculated at checkout.
Product Description
Overview
The Atosa MGF36RGR undercounter refrigerator is a compact, commercial-grade solution engineered for restaurateurs who need dependable cooling and fast time-to-service during a restaurant opening or kitchen buildout. Measuring 36-5/16" W x 30" D x 34-1/4" H with an internal capacity of 8.7 cu.ft., this two-section reach-in refrigerator blends space-saving design with heavy-duty construction—stainless steel interior and exterior—so it holds up in high-volume foodservice environments. Ideal for line-side storage, prep stations, or tight back-of-house footprints, the MGF36RGR helps you organize inventory and maintain food safety from day one.
Key Features
- Compact two-section layout (36-5/16" W) — maximizes storage in limited spaces while providing clear organization for your mise en place.
- Temperature control 33°–40°F with digital thermostat — precise and consistent cooling helps you meet health-code standards and protect food quality.
- ENERGY STAR® certified & R290 refrigerant — reduces operating costs and supports sustainable kitchen buildouts without compromising performance.
- Stainless steel interior and exterior — durable, easy-to-clean surfaces for commercial kitchen sanitation and long-term reliability.
- Rear-mounted self-contained refrigeration — simplifies installation and access for maintenance while keeping the footprint compact.
- Automatic evaporation & air defrost — minimizes manual maintenance and downtime so your team stays focused on service.
- 2 adjustable shelves & two solid doors — flexible storage options for pans, containers, and prep ingredients.
- Casters and 1/7 HP motor — easy maneuverability during installation and service with efficient refrigeration power.
Built for Commercial Success
This unit carries cETLus and ETL-Sanitation recognition and uses an efficient R290 hydrocarbon refrigerant—combining regulatory compliance and modern performance. For a new restaurant, that means fewer surprises during inspections and a lower total cost of ownership thanks to ENERGY STAR-rated efficiency. The heavy-gauge stainless steel construction and proven components mean the MGF36RGR is equipment you can depend on for years of daily service.
Specifications at a Glance
Dimensions: 36-5/16" W x 30" D x 34-1/4" H
Capacity: 8.7 cu.ft.
Temperature Range: 33°–40°F
Doors: 2 hinged solid doors
Shelves: 2 adjustable shelves
Refrigerant: R290
Power: 115v/60/1-ph, 2.3 amps, 1/7 HP, NEMA 5-15P cord
Certifications: cETLus, ETL-Sanitation, ENERGY STAR®
Why Restaurant Owners Choose This
When you're opening a new restaurant, every piece of equipment must earn its place on your floor. The Atosa MGF36RGR is chosen by chefs and owners for its combination of size-efficient design, reliable temperature performance, and energy-conscious operation. Because Concept Services sources, inspects, installs, and supports each unit, you gain confidence that the refrigerator will arrive ready for service, be installed to code, and be backed by expert service—so you can focus on your menu and getting customers through the door.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.
