Atosa SBB69SGGRAUS1 68" Back Bar Cooler | Shallow Depth | Stainless Steel Top – Reliable Bar Refrigeration
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Product Description
Overview
The Atosa SBB69SGGRAUS1 back bar cooler is designed for high-traffic bar lines and compact service areas in new restaurants and bars. With a shallow depth of 24-1/2" and a two-section, 68" width, it delivers an efficient 18.6 cu. ft. of refrigerated storage while keeping the footprint tight for busy back bars and service counters. Built with stainless steel interior and exterior and two sliding glass doors, this unit gives you quick visual access to inventory while maintaining consistent temperatures via its self-contained, side-mount refrigeration.
Key Features
- Shallow-depth design (24-1/2" D): Fits behind bars and narrow countertops to maximize usable space during your kitchen buildout.
- Two sliding glass doors: Easy access to popular beverage items while improving speed of service and reducing cold air loss.
- 18.6 cu. ft. capacity: Holds ample bottles, cans and mixers for nightly service without overcrowding.
- Stainless steel interior & exterior with stainless steel top: Durable, easy-to-clean surfaces that meet demanding foodservice sanitation standards.
- Digital temperature control: Precise set-and-forget monitoring to keep products at safe serving temps and simplify compliance with health codes.
- R290 hydrocarbon refrigerant: Environmentally friendly, efficient cooling with reliable performance and lower global warming potential.
- 2" heavy-duty casters: Mobile for final positioning and easy cleaning beneath the unit during routine maintenance or health inspections.
- cETLus & ETL-Sanitation: Tested for safety and sanitation in commercial foodservice environments.
Built for Commercial Success
This back bar refrigerator is engineered for the day-to-day demands of a commercial kitchen and bar. The combination of sturdy stainless steel construction, a proven refrigeration system and serviceable components means less downtime and lower life-cycle costs. For a new restaurant, that translates into predictable operations, fewer emergency repairs, and a faster path to consistent revenue—especially during your critical opening months.
Specifications at a Glance
Model: Atosa SBB69SGGRAUS1
Overall Dimensions: 68" W x 24-1/2" D x 40-1/8" H
Capacity: 18.6 cu. ft.
Doors: (2) sliding glass doors
Top: Stainless steel top finish
Shelves: (4) epoxy coated shelves
Refrigeration: Self-contained, side-mount; refrigerant R290
Power: 115V/60Hz/1-ph, 2.3 amps, 1/7 HP, cord with NEMA 5-15P
Certifications: cETLus, ETL-Sanitation
Why Restaurant Owners Choose This
When you’re opening a new restaurant, you need equipment that arrives ready to perform. The Atosa SBB69SGGRAUS1 is a smart balance of capacity, footprint efficiency and commercial durability—allowing you to stock the drinks that drive early sales without compromising back-of-house workflow. Concept Services doesn’t just sell the unit; we inspect and test every piece, coordinate professional installation, and support you after delivery so the equipment integrates seamlessly into your kitchen buildout and meets local health code expectations.
