Atosa SH15SD Wall-Mount Hand Sink | 304 Stainless Steel 15-3/4"W | NSF Certified | Fast Restaurant Opening
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Product Description
Overview
The Atosa SH15SD wall-mount hand sink is a purpose-built solution for new restaurants and foodservice operations that need dependable, code-compliant handwashing without taking up valuable floor space. Designed in 20 gauge 304 stainless steel, this compact unit offers a corrosion-resistant surface that’s easy to sanitize and maintain. With an included gooseneck faucet, Z-clip mounting bracket, and NSF certification, the SH15SD removes common roadblocks in your kitchen buildout so you can focus on opening day and getting to revenue faster. Concept Services sources, inspects, and installs each unit to ensure it arrives ready and compliant.
Key Features
- Compact, efficient footprint — Overall 15-3/4"W × 15-3/8"D × 13-1/4"H keeps the sink out of the way while providing a usable 10"W × 12-3/4" front-to-back bowl and 5" depth for effective handwashing.
- Durable 304 stainless steel — 20 ga construction resists corrosion and stands up to daily foodservice use for years of reliable performance.
- NSF certified — Meets health code requirements for handwashing stations in commercial kitchens and foodservice environments.
- Included faucet and fittings — Gooseneck faucet with wrist-blade handles reduces your procurement steps and speeds installation.
- Code-friendly splash protection — 6" backsplash with 2" return and 18 ga side splashes limits water migration and makes cleaning and inspections easier.
- Simple wall-mount install — Z-clip mounting bracket supports fast, secure installation and reduces on-site labor time.
- Serviceable plumbing — 1-1/2" waste drain with strainer for standard commercial plumbing connections.
- Space-optimizing design — Ideal for prep stations, service lines, or restroom ante-areas where a compact, code-compliant hand sink is required.
Built for Commercial Success
The SH15SD is built for the demands of a busy restaurant. Its heavy-duty stainless steel construction and proven plumbing fittings minimize downtime and long-term maintenance costs — attributes that matter when you’re counting on every shift to bring in revenue. With Concept Services as your partner, we verify each unit, ensure all components are present, and coordinate professional installation so you avoid delays and compliance issues. Investing in reliable restaurant equipment like the Atosa SH15SD reduces replacement risk and protects your opening timeline.
Specifications at a Glance
Manufacturer: Atosa USA, Inc.
Model: SH15SD
Overall Dimensions: 15-3/4"W × 15-3/8"D × 13-1/4"H
Bowl Dimensions: 10"W × 12-3/4" front-to-back × 5" deep
Material: 20 ga 304 stainless steel
Backsplash: 6" with 2" return; 18 ga side splashes
Faucet: Gooseneck with wrist-blade handles (included)
Drain: 1-1/2" waste drain with strainer
Mounting: Z-clip wall-mount bracket
Certifications: NSF certified
Why Restaurant Owners Choose This
For restaurateurs launching a new concept, the SH15SD removes small but critical obstacles in the kitchen buildout. Its included faucet and mounting hardware reduce parts coordination. The compact footprint helps you maximize valuable back-of-house space. Most importantly, the NSF certification and sturdy stainless construction mean inspectors, staff, and owners can trust the unit day one and for years after. Concept Services supports you at every step — sourcing the right model, pre-inspecting for defects, installing to code, and standing by for post-install support — so your restaurant opening stays on schedule.
