
Atosa SS1818D11L18 MixRite 1-Compartment Sink | 39" x 24" x 44.5" | NSF Certified Commercial Grade
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Product Description
Overview
The Atosa SS1818D11L18 MixRite 1-compartment sink is a compact, heavy-duty solution engineered for new restaurant kitchens and foodservice operations that need dependable performance and fast installation. Measuring 39" W x 24" D x 44-1/2" H overall with a single 18" W x 18" (front-to-back) x 12" deep compartment and an 18" left-hand drainboard, this unit is built from 18-gauge stainless steel and finished with galvanized legs and adjustable ABS feet. NSF certified for sanitation and designed for continuous daily use, it’s ideal for kitchen buildouts where durability, compliance, and speed to open are non-negotiable.
Key Features
- Compact footprint (39" x 24") — Fits efficiently into tight kitchen workflows and allows flexible placement during your restaurant opening.
- 18" x 18" x 12" sink compartment — Deep basin accommodates pots, pans, and prep tasks while reducing splash and mess.
- 18" left-hand drainboard — Integrated workspace for drying and staging, improving back-of-house efficiency.
- 18-gauge stainless steel construction — Corrosion-resistant, easy to clean, and built to withstand heavy foodservice use.
- Galvanized legs with adjustable ABS feet — Ensures stable installation on uneven floors and allows quick leveling during install.
- NSF certified — Meets health department requirements, simplifying compliance during inspections and opening.
- Pre-configured for rapid delivery — Available in minimum pack quantities for distribution or quick-ship options for single-unit needs when coordinating with Concept Services.
- Designed for commercial kitchens — Built to integrate with existing plumbing and workstations common in foodservice operations.
Built for Commercial Success
This Atosa sink is more than a fixture — it’s an investment in reliability and operational uptime. The 18-gauge stainless steel top and robust basin provide long-term durability against the daily rigors of a busy kitchen. Because it’s NSF certified, you can confidently pass health inspections and focus on service and menu execution. With Concept Services managing sourcing, inspection, installation, and post-install support, this sink helps reduce the risks that can delay your restaurant opening and protect your return on investment.
Specifications at a Glance
Manufacturer: Atosa USA, Inc.
Model: SS1818D11L18 (MixRite Sink)
Overall Dimensions: 39" W x 24" D x 44-1/2" H
Sink Compartment: 18" W x 18" (front-to-back) x 12" deep
Top Gauge: 18-gauge stainless steel
Drainboard: 18" left-hand drainboard
Base: Galvanized legs with adjustable ABS feet
Certification: NSF certified
Packaging/Ordering: Must be purchased in quantities of 6 each unless doing will-call pick up
Why Restaurant Owners Choose This
When you’re opening a new restaurant, you need equipment that shortens timelines and eliminates surprises. The Atosa SS1818D11L18 is chosen by restaurateurs for its straightforward installation, sanitary design, and space-conscious footprint. Concept Services adds value by inspecting each unit before delivery, coordinating utility-ready installation, and offering ongoing support so you can focus on training staff and fine-tuning operations. This sink is a practical, cost-effective choice that supports fast, compliant openings and dependable performance day after day.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.





