Bakers Pride C-72RS 72" Radiant Countertop Charbroiler | Commercial Grade | NSF Certified
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Product Description
Overview
The Bakers Pride C-72RS Radiant Countertop Charbroiler is a heavy-duty, commercial kitchen equipment staple designed for high-volume foodservice operations and new restaurant launches. Measuring 72" wide by 25-1/2" high, this radiant charbroiler delivers powerful, even heat across a free-floating round rod grate for superior searing and consistent results. NSF certified and CSA Flame/Star rated, the C-72RS is built to meet health and safety standards while standing up to daily restaurant demands. Concept Services pairs this proven charbroiler with our turnkey sourcing, inspection, and installation services so you can move from kitchen buildout to service fast and with confidence.
Key Features
- 72" Radiant Cooking Surface — Wide 67–72" overall width accommodates high-volume ticket times and multiple cooks working side-by-side.
- Free-Floating Round Rod Top Grate — Promotes even heat transfer and simplifies cleaning and maintenance.
- EZ Tilt Front Grease Trough — Makes grease management faster and safer during service and cleaning.
- Stainless Steel Radiants & Construction — Corrosion-resistant components extend service life in demanding kitchen environments.
- 6" Service Shelf with Utility Bar — Keeps tools and seasonings within reach to speed plating and workflow.
- Water Tubs & Top Grid Scraper Included — Practical accessories reduce downtime for cleaning and help maintain optimal cook surface performance.
- Manual Controls — Intuitive operation for quick staff training and reliable temperature adjustments during busy service.
- Certifications — NSF listed and CSA Flame/Star certified for compliance with foodservice and safety codes.
Built for Commercial Success
The C-72RS is engineered for durability and consistent performance—critical attributes when your new restaurant depends on uninterrupted service. Stainless steel construction, replaceable radiant elements, and proven charbroiler design translate into years of dependable operation and lower total cost of ownership. Concept Services inspects every unit before delivery, coordinates professional installation with proper utility hookups, and provides ongoing support so your investment continues to pay dividends as your business grows.
Specifications at a Glance
Model: Bakers Pride C-72RS (Middleby)
Type: Radiant Charbroiler, Countertop, Gas
Overall Dimensions: 72" W x 25-1/2" H (without legs)
Cooking Surface: Free-floating round rod top grate
Controls: Manual
Features: EZ tilt front grease trough, stainless steel radiants, 6" service shelf with utility bar, water tubs, top grid scraper included
Certifications: NSF, CSA Star, CSA Flame
Why Restaurant Owners Choose This
As an owner opening a new restaurant, you need foodservice equipment that shortens lead times, reduces surprises, and performs from day one. The C-72RS meets those needs with a straightforward design that’s easy to maintain, fast to learn for staff, and certified for compliance. When combined with Concept Services’ full-service approach—sourcing matched to your menu, rigorous inspection, professional installation, and post-install support—you get a charbroiler that helps you hit opening day on schedule and supports your operation through years of service.
