Wolf
Wolf C36R-36G 36" Gas Restaurant Range with Griddle | NSF Certified Commercial Kitchen Equipment
$49,872.22
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Product Description
Overview
The Wolf C36R-36G is a powerful 36" commercial gas restaurant range designed specifically for new restaurant owners looking to accelerate their kitchen buildout and ensure long-term success. Featuring a heavy-duty 3/4" thick griddle plate and a refrigerated base with two drawers, this NSF certified foodservice equipment combines cooking versatility with smart storage, making it an essential piece for any restaurant opening. Its stainless steel construction and fully MIG welded chassis ensure durability and compliance with health and safety codes.
Key Features
- 36" wide gas range with a 60,000 BTU burner for high performance and efficient cooking.
- Built-in 3/4" thick griddle plate providing excellent heat retention and even cooking surface.
- Refrigerated base with two drawers offers convenient chilled storage directly beneath the cooking surface, optimizing kitchen workflow.
- Manual controls for precise temperature management tailored to your menu needs.
- Stainless steel front, sides, backriser, and lift-off high shelf constructed for easy cleaning and NSF compliance.
- 4" wide front grease trough designed for easy grease collection and maintenance.
- Fully MIG welded chassis enhances durability and long-term reliability under heavy kitchen use.
- Certified NSF, UL, and CSA ensuring the equipment meets strict health and safety standards essential for your new restaurant.
Built for Commercial Success
The Wolf C36R-36G range is engineered to keep up with the fast pace of commercial kitchens while providing outstanding durability to reduce downtime and maintenance costs. Its robust construction and reliable components mean you can depend on this range through years of service, making it a smart investment that supports your restaurant’s growth and profitability.
Specifications at a Glance
- Model: C36R-36G
- Category: 36" Gas Restaurant Range with Griddle
- Power: 60,000 BTU
- Electrical: 115v/60/1-ph, 6.7 amps, NEMA 5-15P
- Dimensions: 36" wide
- Features: Refrigerated base with (2) drawers, 4" W front grease trough, stainless steel construction
- Certifications: NSF, UL, CSA
Why Restaurant Owners Choose This
When launching a new restaurant, you need commercial kitchen equipment that accelerates your opening timeline while delivering consistent, professional results. The Wolf C36R-36G offers an integrated griddle and refrigeration solution that streamlines kitchen operations, reduces prep time, and keeps ingredients fresh at arm’s reach. Supported by Concept Services’ full-service approach—including sourcing, inspection, installation, and ongoing support—you get peace of mind and a faster path to revenue.
Specifications
Dimensions and utility requirements aren't listed for this model yet.
Call (866) 474-2537 and we'll send the manufacturer spec sheet before you order.
