Wolf C36S-36G 36" Gas Restaurant Range with Griddle | Durable Commercial Kitchen Equipment | NSF Certified
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Product Description
Overview
The Wolf C36S-36G Challenger XL™ 36" gas range is a powerhouse designed specifically for new restaurant kitchens that demand speed, reliability, and professional-grade performance. Equipped with a 7/8" thick griddle plate and a standard oven, this range offers versatile cooking options for a variety of menu items. With a stainless steel front, sides, backriser, and lift-off high shelf, it blends durability with a sleek commercial kitchen aesthetic. NSF certified and CSA Flame and Star approved, this range meets all critical safety and sanitation standards essential for a smooth restaurant opening.
Key Features
- 7/8" Thick Griddle Plate: Ensures even heat distribution and excellent heat retention for consistent cooking results.
- 95,000 BTU Power: High output burners provide rapid heat-up times to speed up your kitchen workflow.
- Standard Oven Included: Adds versatile baking and roasting capabilities within the same footprint.
- Stainless Steel Construction: Front, sides, backriser, and lift-off high shelf offer durability and easy cleaning in busy kitchens.
- 4" Wide Front Grease Trough: Simplifies cleaning and grease management during service.
- 6" Adjustable Legs: Allows for proper leveling and compliance with health code requirements.
- CSA Flame and CSA Star Certified: Verified safety and performance standards for peace of mind.
- NSF Certified: Meets stringent sanitation requirements critical to restaurant kitchen compliance.
Built for Commercial Success
This Wolf gas range is constructed with a fully welded body that withstands the rigors of a high-volume commercial kitchen. Its robust build and premium materials ensure years of dependable use, reducing downtime and costly repairs. As a durable investment, it supports your kitchen's ROI by maintaining optimal performance and energy efficiency over time. Choosing Wolf and Concept Services means you get commercial-grade restaurant equipment that stands up to your busiest service periods.
Specifications at a Glance
- Width: 36 inches
- Top: (1) 7/8" thick griddle plate
- Base: (1) standard oven
- Power: Gas, 95,000 BTU
- Exterior Finish: Stainless steel front, sides, backriser, high shelf
- Grease Trough: 4" wide front trough
- Legs: 6" adjustable
- Certifications: NSF, CSA Flame, CSA Star
Why Restaurant Owners Choose This
Restaurant entrepreneurs value the Wolf C36S-36G because it delivers fast, reliable cooking performance that accelerates time to revenue. Its NSF certification and CSA approvals ensure compliance with health and safety regulations, avoiding costly delays during your kitchen buildout. The combination of a griddle and oven in one unit maximizes kitchen space and flexibility. When paired with Concept Services' expert sourcing, inspection, and installation, this range becomes a cornerstone of your efficient, compliant, and profitable new restaurant kitchen.
