Wolf C48R-8B 48" Gas Restaurant Range | 240,000 BTU Power | NSF Certified
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Product Description
Overview
The Wolf C48R-8B 48" gas restaurant range is an essential piece of commercial kitchen equipment designed specifically for restaurateurs who demand speed, reliability, and top-tier performance during their restaurant opening. Featuring eight powerful 30,000 BTU open burners and a unique refrigerated base with two drawers, this range supports high-volume cooking with built-in cold storage for ingredients or prep. Its stainless steel exterior and fully MIG welded frame ensure durability and compliance with NSF standards, making it a trusted choice for new restaurant kitchen buildouts.
Key Features
- (8) 30,000 BTU Open Burners: Delivering intense and consistent heat for fast cooking across multiple pots and pans simultaneously.
- Refrigerated Base with (2) Drawers: Integrated refrigeration keeps ingredients fresh and accessible, boosting kitchen efficiency.
- Cabinet Base: Provides additional storage space for kitchen essentials, helping you optimize your workspace.
- Stainless Steel Front, Sides, Backriser & Hi-Shelf: Durable, easy to clean, and compliant with health code requirements.
- Fully MIG Welded Frame: Enhances structural integrity and longevity, essential for high-use commercial kitchens.
- Casters for Mobility: Allows easy repositioning and cleaning under the unit, saving time during kitchen maintenance.
- 240,000 BTU Total Output: Powerful gas range designed to handle the demands of a busy new restaurant kitchen.
- NSF, UL, CSA Certified: Meets strict safety and sanitation standards important for health inspections and compliance.
Built for Commercial Success
The Wolf C48R-8B range is built to withstand the rigors of a busy commercial kitchen while providing exceptional performance day after day. Its robust construction and NSF certified materials ensure you invest in equipment that delivers long-term reliability and reduces downtime. This range supports your business’s bottom line by enabling faster food preparation and minimizing maintenance costs, key factors for your restaurant’s success.
Specifications at a Glance
- Dimensions: 48" width
- Burners: 8 open burners, each 30,000 BTU
- Total BTU: 240,000
- Power: 115v/60/1-ph, 6.7 amps, NEMA 5-15P
- Base: Refrigerated drawer base (left), cabinet base (right)
- Exterior Finish: Stainless steel front, sides, backriser, and hi-shelf
- Certifications: NSF, UL, CSA
Why Restaurant Owners Choose This
For your new restaurant, the Wolf C48R-8B offers a comprehensive solution that accelerates your kitchen buildout while guaranteeing performance reliability and compliance. The integrated refrigerated base saves valuable kitchen space and streamlines workflow. With Concept Services handling sourcing, inspection, installation, and support, you receive a worry-free experience that gets your restaurant operational and revenue-generating faster. This range is trusted by chefs and owners alike for its power, durability, and professional-grade construction.
