Carter-Hoffmann BB120X Classic Banquet Heated Cabinet | Holds (144) 12" Plates | Commercial Grade
Taxes and shipping are calculated at checkout.
Product Description
Overview
The Carter-Hoffmann BB120X Classic Banquet Cabinet is a purpose-built heated holding solution for busy foodservice operations and new restaurants. Built in stainless steel with a mobile frame and a single insulated door, the BB120X holds up to (144) covered 12" plates and uses an electric thermostatically controlled heat unit to maintain safe, service-ready temperatures for plated food. For restaurateurs focused on a fast, reliable launch, this cabinet reduces service bottlenecks and keeps food quality consistent from kitchen to guest.
Key Features
- Large plate capacity: Holds (144) covered 12" plates—ideal for banquet service, catering, and high-volume restaurants so you can stage large runs without frequent reloads.
- Stainless steel construction: Durable, hygienic exterior and interior that stands up to daily commercial use and simplifies cleaning during health inspections.
- Mobile design: Casters provide easy repositioning for service, staging, and staging for events—helpful during tight kitchen layouts and busy shifts.
- Thermostatic electric heat: Simple, reliable temperature control ensures consistent holding without complicated electronics.
- Insulated single door: Minimizes heat loss for energy efficiency and stable holding temperatures between openings.
- UL EPH certified components: Built to recognized safety standards for electric heated products in foodservice equipment.
- Designed for plated food: Optimized spacing and shelving accommodate covered plates up to 12" diameter for versatile menu applications.
Built for Commercial Success
The BB120X is engineered for the demands of commercial kitchens. Its robust stainless steel construction and heavy-duty components deliver the kind of reliability you need when every service matters. For a new restaurant, that means fewer equipment failures, consistent food temperatures, and predictable results for front-of-house service. When you purchase through Concept Services, we inspect every unit, confirm condition, and coordinate installation so your cabinet arrives ready to perform—minimizing downtime and protecting your investment.
Specifications at a Glance
Manufacturer: Carter-Hoffmann (Middleby)
Model: BB120X
Capacity: (144) covered 12" plates
Construction: Stainless steel
Door: Single insulated door
Height: 61" - 66" (model dependent)
Heat: Electric thermostatic controls
Certifications: UL EPH
Why Restaurant Owners Choose This
If you’re opening a new restaurant, the BB120X helps you get to service faster with fewer moving parts and straightforward operation. Its high plate capacity reduces staging time, and the mobile stainless build adapts to evolving kitchen workflows. Concept Services supports your kitchen buildout from sourcing through installation—confirming utility needs, ensuring safe installation, and training your team so the cabinet contributes to smooth service from day one. In short: it’s commercial kitchen equipment designed for real-world foodservice demands and the pace of a restaurant opening.
