Vulcan CUTBD-CG36 36" Rubber Cutting Board | Durable & NSF Compliant
Taxes and shipping are calculated at checkout.
Product Description
Overview
The Vulcan CUTBD-CG36 cutting board is a vital addition to your commercial kitchen, especially for new restaurant owners focused on quick, reliable kitchen buildouts. Constructed with durable rubber and paired with a 7" depth stainless steel base, this cutting board offers an NSF-compliant surface that supports safe, sanitary food prep. Its 36" length and 7" width provide ample workspace while fitting seamlessly into your kitchen layout.
Key Features
- Durable Rubber Construction: Resists wear and tear, ensuring a long service life in busy kitchens.
- 7" Deep Stainless Steel Base: Provides a sturdy, easy-to-clean foundation compatible with commercial kitchen standards.
- Optimal Size: Measures 36" on the long side by 7" on the short side and 1" thick, ideal for versatile food preparation.
- NSF Compliant: Meets health code requirements for safe food handling in professional environments.
- Field Installed Sani-Tuff® Cutting Board: Enhances sanitation and durability in your kitchen workflow.
- Designed for Commercial Kitchens: Tailored to the demands of restaurant equipment and foodservice operations.
- Easy to Clean and Maintain: Minimizes downtime and supports hygiene compliance.
- Compatible with Vulcan Equipment: Seamlessly integrates into your existing kitchen buildout.
Built for Commercial Success
The Vulcan CUTBD-CG36 cutting board is engineered for the rigors of commercial kitchen environments. Its rubber construction offers exceptional resilience against cuts and abrasions, reducing replacement frequency and protecting your investment. With NSF compliance, it aligns with critical health and safety regulations, helping you avoid costly compliance issues. This reliability means you can focus on your restaurant opening and daily operations with confidence.
Specifications at a Glance
- Length (Long Side): 36" - 41"
- Width (Short Side): 7"
- Thickness: 1"
- Construction: Rubber with stainless steel base
- Cutting Board Material: Sani-Tuff® (field installed)
- Certifications: None (but NSF compliant surface)
Why Restaurant Owners Choose This
For entrepreneurs launching new restaurants, the Vulcan CUTBD-CG36 cutting board offers a dependable, efficient food prep surface that supports fast kitchen buildouts. Its durable, NSF-compliant design helps you meet health code requirements without delay, while its compatibility with Vulcan commercial kitchen equipment ensures a smooth installation process. Partnered with Concept Services' full-service approach—sourcing, inspecting, installing, and supporting—you get the peace of mind essential for a successful restaurant opening.
