Krowne D278 Drop-In Ice Bin | 50 lbs Capacity | NSF Certified Commercial Kitchen Equipment
Taxes and shipping are calculated at checkout.
Product Description
Overview
The Krowne D278 Drop-In Ice Bin is an essential piece of commercial kitchen equipment for any new restaurant preparing for a smooth, efficient opening day. Designed with a 50 lbs ice capacity and a compact 20"W x 15"D footprint, this ice bin fits seamlessly into your kitchen buildout, providing reliable ice storage without occupying unnecessary space. Its NSF certification ensures compliance with strict health and safety standards, critical for passing inspections and maintaining a hygienic environment.
Key Features
- 50 lbs Ice Capacity: Ample ice storage to support beverage service and food preparation needs during busy shifts.
- Compact Dimensions: 20" wide by 15" deep with a 10" deep stainless steel liner fits standard cutouts (18-1/4" x 13-1/4") for easy integration.
- Stainless Steel Construction: Durable and corrosion-resistant materials ensure longevity and hygienic handling.
- Fully Insulated: Keeps ice from melting quickly, reducing waste and maintaining efficiency.
- Sliding Stainless Steel Cover: Protects ice from contaminants while allowing easy access during service.
- NSF Certified: Meets rigorous sanitation standards required for commercial foodservice equipment.
- Available with Cold Plate Option: Optional cold plate model (D278-7) enhances ice preservation when paired with an ice machine.
Built for Commercial Success
The Krowne D278 Ice Bin is engineered for durability and dependable performance in fast-paced restaurant environments. Its robust stainless steel build withstands daily wear and tear, while full insulation ensures ice stays solid longer, reducing operational costs. Investing in this NSF certified ice bin means you’re equipping your kitchen with a reliable component that supports smooth operations and helps you achieve a faster return on investment.
Specifications at a Glance
- Model: Krowne D278
- Type: Drop-In Ice Bin (without cold plate)
- Overall Dimensions: 20"W x 15"D
- Stainless Steel Liner Depth: 10"
- Ice Capacity: 50 lbs
- Cutout Required: 18-1/4" x 13-1/4"
- Cover: Sliding Stainless Steel
- Certification: NSF Certified
Why Restaurant Owners Choose This
Restaurant owners launching new concepts trust the Krowne D278 for its combination of space efficiency, compliance assurance, and operational reliability. The sliding cover keeps ice sanitary and accessible, while the fully insulated liner reduces ice loss. With Concept Services managing sourcing, inspection, and professional installation, you receive a turnkey solution that accelerates your restaurant opening and ensures your kitchen equipment performs flawlessly when you need it most.
