Imperial DHS-12 12" Diamond Series Backguard Flue Riser | Stainless Steel | NSF Certified
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Product Description
Overview
The Imperial DHS-12 Diamond Series Heavy Duty Backguard/Flue Riser is an essential piece of commercial kitchen equipment designed for new restaurant owners who need a reliable, efficient solution to their kitchen buildout challenges. Crafted from durable stainless steel and NSF certified, it not only ensures compliance with health and safety standards but also provides a professional appearance and practical function with its integrated double shelves. Whether you're launching a small café or a large-scale foodservice operation, this backguard flue riser helps organize your cooking space, protects your walls from heat and splatters, and contributes to a smooth restaurant opening.
Key Features
- 12-inch width and 31-40 inch height: Perfectly sized to fit most commercial ranges and cooking equipment, maximizing workspace efficiency.
- Stainless steel construction: Durable, easy to clean, and resistant to corrosion, ensuring long-term reliability.
- Double shelves: Two high shelves provide ample storage for utensils, spices, and cooking essentials, keeping your kitchen organized and efficient.
- NSF certified: Meets stringent food safety and sanitation requirements to comply with health codes.
- Heavy duty design: Built to withstand the rigors of a busy restaurant kitchen environment, reducing maintenance and downtime.
- Integrated flue riser: Protects walls from heat and grease, maintaining kitchen cleanliness and safety.
- Professional appearance: Enhances your kitchen’s aesthetic with a polished, commercial-grade finish that fits seamlessly into your kitchen buildout.
Built for Commercial Success
The DHS-12 backguard flue riser is engineered for durability and sustained performance in demanding foodservice environments. Its robust stainless steel construction withstands daily wear and tear, supporting your restaurant’s productivity and helping you avoid costly replacements. Investing in NSF certified restaurant equipment like this ensures compliance and peace of mind, contributing to your kitchen’s long-term return on investment.
Specifications at a Glance
- Width: 12 inches (side to side)
- Height: 31 to 40 inches (top to bottom)
- Construction: Stainless steel
- Shelves: Double high shelves
- Certification: NSF certified
Why Restaurant Owners Choose This
Restaurant owners launching new concepts trust the Imperial DHS-12 because it speeds up their kitchen buildout with pre-sized dimensions and professional-grade materials. It offers reliable protection against kitchen wear, meets health and safety standards, and comes backed by Concept Services’ expert sourcing and installation support. This combination means you can open your restaurant faster and operate with confidence.
