Wells G-196 Electric Built-In Griddle | 34"x18" Smooth Steel Plate | Reliable Commercial Kitchen Equipment
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Product Description
Overview
The Wells G-196 electric built-in griddle is a vital piece of commercial kitchen equipment for any new restaurant looking to streamline their kitchen buildout and open faster. Featuring a smooth polished steel griddle plate measuring 34" wide by 18" deep, this griddle offers ample cooking surface for a variety of menu items, from breakfast staples to quick-cooked entrees. Its all stainless steel exterior ensures durability and easy cleaning, while the zoned thermostatic heat control provides precise temperature management for consistent food quality.
Designed to meet the needs of fast-paced foodservice environments, the G-196 supports your restaurant opening by offering reliable, NSF certified performance that complies with health and safety codes. This electric griddle integrates seamlessly into your kitchen layout as a built-in unit, maximizing workspace efficiency and speeding up your launch timeline.
Key Features
- 34" W x 18" D Cooking Surface: Spacious smooth steel plate ideal for diverse menu preparation.
- Thermostatic Zoned Heat Control: Ensures even cooking temperatures across multiple zones for perfect results every time.
- All Stainless Steel Exterior: Durable, easy to sanitize, and resistant to corrosion.
- Built-In Electric Design: Saves space and fits flush into your kitchen counters for a professional look.
- NSF Certified: Meets stringent health and safety standards essential for restaurant operations.
- RU Listed: Safety certified for commercial use to ensure compliance and reliability.
- Energy Efficient Electric Operation: Reliable power source that simplifies utility needs and reduces emissions.
Built for Commercial Success
The Wells G-196 griddle is made with high-quality stainless steel and commercial-grade components that withstand the rigors of busy restaurant kitchens. Its reliable thermostatic controls reduce downtime and maintenance needs, offering you a strong return on investment through consistent performance and reduced operational costs. When you invest in this griddle, you are choosing equipment that supports your business growth and keeps you prepared for high-volume service.
Specifications at a Glance
- Model: Wells G-196
- Type: Electric Built-In Griddle
- Cooking Surface: 34" W x 18" D smooth polished steel plate
- Exterior Finish: All stainless steel
- Control Type: Thermostatic zoned heat control
- Certifications: NSF-4, RU Listed
Why Restaurant Owners Choose This
New restaurant owners appreciate the Wells G-196 for its ability to deliver fast, reliable cooking performance that supports a speedy restaurant opening. The equipment’s durable stainless steel construction and precise temperature controls reduce the risk of costly equipment failures and ensure consistent food quality. With Concept Services managing sourcing, inspection, installation, and support, you get a seamless experience that lets you focus on launching your concept and serving customers sooner.
