APW Wyott GGT-18S 18" Gas Countertop Griddle | 37,500 BTU | Commercial Grade Performance
Taxes and shipping are calculated at checkout.
Product Description
Overview
The APW Wyott GGT-18S Workline gas countertop griddle is a compact, commercial-grade cooking solution built to help you open your restaurant quickly and operate reliably through busy shifts. With an 18" x 19-1/2" cooking surface, a 3/4" smooth polished steel plate and 37,500 BTU of power, this unit heats fast, recovers quickly and produces consistent searing and griddle results every service. For restaurateurs focused on speed to open and long-term performance, the GGT-18S is an efficient, space-saving piece of foodservice equipment that integrates seamlessly into your kitchen buildout.
Key Features
- Compact 18" cooking surface (18"W x 19-1/2"D) — ideal for limited counter space during your kitchen buildout without sacrificing capacity.
- 3/4" smooth polished steel plate — thick, durable plate for excellent heat retention and even cooking results.
- 37,500 BTU burner system — provides fast heat-up and quick recovery during peak ticket times, keeping service moving.
- Thermostatic solid-state controls — precise temperature management for consistent product quality across shifts.
- Stainless steel front & top skirt — easy-to-clean exterior that stands up to the demands of a busy commercial kitchen.
- Grease collection drawer & trough — simplifies cleaning and daily maintenance while supporting health-code compliance.
- Aluminized steel sides and back with 4" adjustable legs — balanced durability and stability for countertop installations.
- cULus and UL EPH Classified — safety certifications that help meet local code and permitting requirements.
Built for Commercial Success
This griddle is engineered for commercial kitchens and restaurant owners who demand reliability. The GGT-18S's heavy-duty plate and robust burner system minimize downtime and reduce maintenance costs, translating to lower total cost of ownership. When combined with Concept Services' sourcing, inspection and installation services, you get a turnkey foodservice equipment solution that accelerates your route to revenue and protects your investment with professional support.
Specifications at a Glance
- Manufacturer: APW Wyott (Middleby)
- Model: GGT-18S
- Category: Griddle, Gas, Countertop
- Cooking Surface: 18" W x 19-1/2" D
- Plate Thickness: 3/4" smooth polished steel
- BTU Rating: 37,500 BTU
- Exterior Finish: Stainless steel front, top skirt; aluminized steel sides & back
- Controls: Thermostatic / solid state
- Grease Management: Drawer & trough
- Legs: 4" adjustable
- Certifications: cULus; UL EPH Classified
Why Restaurant Owners Choose This
You need equipment that performs from day one and continues to deliver as your business grows. The GGT-18S provides dependable heat, easy maintenance and a compact footprint—perfect for constrained kitchens during a restaurant opening or in satellite concepts. Concept Services ensures every unit is inspected, prepped and installed to code so you avoid delays with permits and health inspections. With our ongoing support, you have a reliable partner to keep your griddle—and your kitchen—running at peak performance.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified
