Scotsman HID540WBX-1 Meridian™ Ice & Water Dispenser | 500 lb/24 hr Capacity | NSF Certified
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Product Description
Overview
The Scotsman HID540WBX-1 Meridian™ Ice & Water Dispenser is a top-tier commercial kitchen equipment choice for restaurateurs launching new concepts. Combining nugget-style ice production with smooth water dispensing, this NSF certified unit streamlines your kitchen buildout by providing reliable, high-volume ice and water on demand. Its water-cooled design and stainless steel construction ensure lasting performance in busy foodservice environments. With a production capacity of up to 500 pounds of ice per 24 hours and a 40-pound storage bin, it meets the demands of a new restaurant aiming for a fast, compliant, and efficient restaurant opening.
Key Features
- High Production Capacity: Up to 500 lb/24 hours at 70°/50° ensures you have ample nugget ice for peak service times.
- NSF Certified: Meets strict health and safety standards for foodservice equipment compliance.
- Water-Cooled Efficiency: Enhances cooling performance and reduces energy consumption.
- Durable Stainless Steel Exterior: Resists corrosion and maintains professional appearance in a commercial kitchen.
- 40 lb Removable Ice Bin: Easy to clean and maintain, with sealed maintenance-free bearings for longevity.
- Push-Button Dispensing with SmoothStream™: Provides hygienic, splash-free ice and water delivery.
- USB Software Upgrade Port & QR Code: Simplifies maintenance and software updates for uninterrupted operation.
- AgION™ Antimicrobial Protection: Helps inhibit bacteria growth for safer foodservice environments.
Built for Commercial Success
The Scotsman HID540WBX-1 is engineered to withstand the rigorous demands of a commercial kitchen. Its stainless steel evaporator and auger deliver consistent nugget ice production, while the reliable water-cooled system optimizes energy efficiency and reduces operational costs. Investing in this NSF certified equipment means fewer breakdowns and maintenance issues, giving you confidence in your kitchen buildout and peace of mind during your restaurant opening and beyond.
Specifications at a Glance
- Type: Ice & Water Combination Machine
- Cooling: Water-Cooled
- Production per 24 hr: 500 lb (227 kg) at 70°/50°
- Bin Storage Capacity: 40 lb (18 kg)
- Style: Counter
- Power Requirements: 115V/60/1-ph, 9.0 amps, includes 7.5’ power cord with NEMA 5-15P plug
- Certifications: NSF, cULus, AHRI
- Dimensions: Enlarged 11" dispensing area, 0.8" sink drain
Why Restaurant Owners Choose This
When opening a new restaurant, you need equipment that delivers fast, reliable performance without surprises. The Scotsman HID540WBX-1 offers exactly that with its high capacity, user-friendly design, and NSF certification ensuring compliance with health codes. Concept Services supports your success by fully inspecting and professionally installing this unit, so you can focus on your restaurant opening and start generating revenue quickly. Its robust build and antimicrobial features also mean you’re investing in a unit that will serve your business reliably for years to come.
