Manitowoc IDT0450AP Indigo NXT Cube-Style Ice Maker | 470 lbs/24 hrs | NSF Certified
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Product Description
Overview
The Manitowoc IDT0450AP Indigo NXT Series cube-style ice maker is engineered to meet the demanding needs of new restaurants and commercial kitchens. With a production capacity of up to 470 pounds of full-size dice ice cubes every 24 hours, this self-contained, air-cooled ice maker ensures your kitchen stays fully stocked with high-quality ice. Its NSF certified design and robust construction make it an essential piece of restaurant equipment for your kitchen buildout, helping you reach your restaurant opening goals faster.
Key Features
- High Production Capacity: Produces up to 470 lbs of ice per 24 hours (358 lbs AHRI certified), supporting busy foodservice environments.
- Compact Dimensions: Measures 30"W x 24"D x 21-1/2"H, fitting efficiently into most kitchen layouts without sacrificing space.
- Intuitive Control Panel: easyTouch display with 13 language options, programmable production settings, and one-touch cleaning simplifies operation and maintenance.
- Alpha-San Antimicrobial Protection: Built-in technology inhibits microbial growth to ensure safe, clean ice for your customers.
- Energy Efficient: ENERGY STAR certified with R410A refrigerant, reducing operational costs while meeting environmental standards.
- Durable Exterior: DuraTech finish resists corrosion and wear, ensuring long-lasting performance in commercial kitchen environments.
- Self-Diagnostic Technology: Continuous operating status and automatic alerts help prevent downtime and costly repairs.
- NSF, CE, cULus Certified: Meets stringent health and safety codes, critical for compliance during your restaurant opening.
Built for Commercial Success
The Manitowoc IDT0450AP is built to withstand the rigors of a busy commercial kitchen. Its robust design and reliable components minimize maintenance needs and maximize uptime, delivering a strong return on investment. By choosing this NSF certified ice maker, you ensure your new restaurant has a consistent supply of ice, critical for foodservice operations, beverages, and guest satisfaction.
Specifications at a Glance
- Model: IDT0450AP
- Ice Type: Full-size dice cubes
- Production Capacity: Up to 470 lbs/24 hours (358 lbs AHRI certified)
- Dimensions: 30"W x 24"D x 21-1/2"H
- Refrigeration: Self-contained, air-cooled condenser
- Refrigerant: R410A
- Energy Efficiency: ENERGY STAR certified
- Certifications: NSF, CE, cULus, AHRI
Why Restaurant Owners Choose This
As a restaurant owner launching a new concept, you need commercial kitchen equipment that performs reliably and efficiently from the start. The Manitowoc IDT0450AP offers fast ice production with minimal fuss, helping you meet health code requirements and keep your kitchen running smoothly. With Concept Services’ full-service approach—sourcing, inspecting, installing, and supporting your equipment—you can open your restaurant faster and with confidence that your ice maker will be dependable for years to come.
