Imperial IFSCB275 Gas Fryer | 2-Tank 75lb Capacity | NSF Certified Commercial Kitchen Equipment
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Product Description
Overview
The Imperial IFSCB275 gas fryer is engineered to meet the demanding needs of new restaurants seeking fast, reliable kitchen equipment. Featuring two 75-pound capacity fry tanks and a robust 350,000 BTU heating system, this floor model fryer delivers high-volume cooking power essential for busy foodservice operations. Its built-in filter system and stainless steel construction ensure long-lasting performance and compliance with health and safety standards, including NSF certification. If you're launching a new concept, this fryer helps you get operational quickly while providing the durability needed for years of consistent use.
Key Features
- Dual 75 lb. capacity fry tanks: Handle large batches simultaneously to increase kitchen throughput and speed service.
- Built-in filtration system: Maintains oil quality and extends the life of your cooking oil, reducing downtime and costs.
- 5.5 GPM roller pump: Efficient oil circulation for even cooking and quick heat recovery.
- Stainless steel front, sides, and frypot: Durable, easy-to-clean surfaces maintain NSF certified hygiene standards.
- Snap action thermostat: Precise temperature control for consistent cooking results.
- Drain station and cabinet with casters: Simplifies maintenance and mobility within your kitchen layout.
- Includes food warmer, dump pan, joiner strips & filter start kit: Everything you need to get started right away and keep your station organized.
- Power and compliance: Operates on 120v/60/1-ph, 6.8 amps, 1/3 HP with 350,000 BTU output. Certified to NSF, CSA Flame, CSA Star, and CE standards.
Built for Commercial Success
Designed with the professional kitchen in mind, the Imperial IFSCB275 fryer offers robust construction and reliable performance that withstands the rigors of continuous use. Stainless steel surfaces resist corrosion and simplify cleaning, helping maintain compliance with health codes. Investing in this fryer means lower maintenance costs and fewer replacements over time, enhancing your return on investment as you focus on growing your business.
Specifications at a Glance
- Fryer Type: Gas, floor model
- Fryer Quantity: 2 tanks
- Fat Capacity: 75 lbs each tank
- BTU Input: 350,000
- Power: 120v/60/1-ph, 6.8 amps, 1/3 HP
- Filter: Built-in system with 5.5 GPM roller pump
- Exterior Finish: Stainless steel front, sides, landing ledge, and cabinet
- Certifications: NSF, CSA Flame, CSA Star, CE
- Included Accessories: Food warmer, dump pan, joiner strips, filter start kit, casters
Why Restaurant Owners Choose This
You need equipment that supports a smooth restaurant opening and continues to perform flawlessly. The Imperial IFSCB275 fryer delivers fast heat-up times and consistent cooking results, helping you serve customers quickly and maintain quality. Its built-in filtration system reduces oil waste and downtime, while the NSF certified stainless steel construction ensures compliance with health codes. With Concept Services managing the full process from sourcing to installation and support, you can trust this fryer to be the backbone of your kitchen buildout and your reliable partner in success.
