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CookingItem #: IFSCB375-OP-EQ

Imperial IFSCB375-OP 3-Tank Gas Fryer | 75 lb Capacity Each | NSF Certified Commercial Kitchen Equipment

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MFG: Imperial (Middleby)
$96,678.00
MSRP
$45,027.78
Qty
$45,027.78

Taxes and shipping are calculated at checkout.

Product Description

Overview

The Imperial IFSCB375-OP is a premium gas fryer designed specifically for new restaurants aiming for a fast, reliable kitchen buildout and smooth restaurant opening. Featuring three high-capacity 75 lb fry tanks, this commercial kitchen equipment is engineered to meet the demands of busy kitchens with a built-in filtration system to maintain oil quality and reduce waste. Its NSF certified design ensures compliance with health codes, making it an ideal choice to support your foodservice operation from day one.

Key Features

  • Three 75 lb capacity fry tanks: Allows high-volume frying to keep up with busy service periods.
  • Built-in filter system with 5.5 GPM roller pump: Extends oil life and maintains consistent frying quality.
  • Thermostatic snap action controls: Precise temperature management for consistent results.
  • Stainless steel frypot, front, sides, and cabinet: Durable and easy to clean for long-term reliability.
  • Drain station and dump pan included: Simplifies maintenance and oil changes.
  • Food warmer and joiner strips included: Integrated accessories that enhance kitchen workflow.
  • Casters for mobility: Easy to move for cleaning and kitchen reconfiguration.
  • Certified cETLus and ETL-Sanitation: Verified safety and sanitation compliance for peace of mind.

Built for Commercial Success

Constructed with heavy-duty stainless steel and engineered by Imperial, a Middleby brand known for quality, this fryer is built to withstand the rigors of commercial kitchens. Its large capacity tanks and advanced filtration system reduce downtime and operational costs, giving you a strong return on investment. This restaurant equipment is designed to help you serve customers faster and more efficiently, supporting your restaurant’s profitability and growth over time.

Specifications at a Glance

  • Model: IFSCB375-OP
  • Fryer Quantity: 3 tanks
  • Fat Capacity: 75 lbs per tank
  • Controls: Thermostatic snap action thermostat
  • Filter: Built-in system with 5.5 GPM roller pump
  • Exterior Finish: Stainless steel front, sides, and cabinet
  • Power: 120v/60/1-ph, 6.8 amps, 1/3 HP
  • BTU: 525,000
  • Certifications: cETLus, ETL-Sanitation (NSF Certified)

Why Restaurant Owners Choose This

When launching your new restaurant, you need commercial kitchen equipment that works right from the start. The Imperial IFSCB375-OP delivers dependable performance with easy-to-use controls and a built-in filter system that saves time and money on oil changes. Its large capacity and durable construction mean you can meet customer demand without worry. Plus, with Concept Services managing sourcing, inspection, installation, and ongoing support, you get a worry-free kitchen buildout that accelerates your path to revenue.

Critical Specifications

Specifications are not available for this item. Verify the model requirements before purchasing.
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