Imperial IFSCB650-OP-T 6-Battery Gas Fryer | 50 lb Capacity Each | NSF Certified & Reliable
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Product Description
Overview
The Imperial IFSCB650-OP-T is a top-tier gas fryer built specifically to meet the intense demands of new restaurants and fast-paced commercial kitchens. Equipped with six open pot fry tanks, each with a 50 lb. fat capacity, this fryer is perfect for high-volume frying needs. Its stainless steel construction ensures durability and ease of cleaning, while the built-in filter system with a 5.5 GPM roller pump simplifies oil management. As NSF certified and cETLus approved, it meets stringent health and safety standards essential for your restaurant opening.
Key Features
- Six 50 lb. Capacity Tanks: Handle large frying volumes to keep up with busy kitchen demands without downtime.
- Built-In Filter System: Maintains oil quality and extends oil life, reducing operational costs and downtime.
- Thermostatic Controls: Precise temperature management for consistent cooking results and food quality.
- Stainless Steel Exterior: Durable front, sides, landing ledge, and cabinet designed for heavy commercial use and easy cleaning.
- Drain Station: Efficient oil drainage for quick and safe maintenance, saving time during busy shifts.
- Electronic Thermostat & 1/3 HP Motor: Energy-efficient operation with reliable heating performance (840,000 BTU total).
- Includes Food Warmer, Dump Pan & Joiner Strips: Complete setup accessories for streamlined kitchen buildout.
- ETL-Sanitation & cETLus Certified: Ensures compliance with health codes and safety standards critical for new restaurant launches.
Built for Commercial Success
Designed to withstand the rigorous demands of a busy commercial kitchen, the Imperial IFSCB650-OP-T fryer offers unmatched reliability. Its stainless steel construction and professional-grade components ensure long-term durability and consistent performance. By investing in this NSF certified fryer, you reduce the risk of costly equipment failures and delays in your restaurant opening, maximizing your return on investment and operational uptime.
Specifications at a Glance
- Model: IFSCB650-OP-T
- Fuel Type: Gas
- Fryer Quantity: 6 tanks
- Fat Capacity: 50 lbs each tank
- Dimensions: Floor model (exact dimensions available upon request)
- Power Requirements: 120v/60/1-ph, 6.8 amps, 1/3 HP motor
- BTU Rating: 840,000 total
- Filter System: Built-in with 5.5 GPM roller pump
- Exterior Finish: Stainless steel front, sides, landing ledge, and cabinet
- Certifications: cETLus, ETL-Sanitation, NSF Certified
Why Restaurant Owners Choose This
You need restaurant equipment that supports a fast, smooth kitchen buildout and reliable daily operation. The Imperial IFSCB650-OP-T fryer delivers exactly that with its high capacity, easy oil filtration, and precise temperature controls. It simplifies compliance with food safety standards thanks to its NSF certification. Backed by Concept Services’ expert sourcing, inspection, and installation, this fryer is a trusted choice for new restaurant owners who want to open quickly and operate confidently.
