Imperial IFSCB650T 6-Tank Gas Fryer | 50 lb Capacity | Built-In Filter | NSF Certified
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Product Description
Overview
The Imperial IFSCB650T is a professional-grade, six-tank gas fryer engineered to meet the demanding needs of new restaurants and high-volume kitchens. With a 50 lb. fat capacity per tank and an integrated filter system, this fryer supports fast, efficient cooking and simplifies oil management. Its robust stainless steel construction and electronic thermostat deliver consistent, reliable performance, ensuring your kitchen buildout includes dependable commercial kitchen equipment designed for success.
Key Features
- Six 50 lb. capacity tanks: Supports large batch cooking to keep up with busy restaurant openings and high-volume service.
- Built-in filter system: Includes a 5.5 GPM roller pump and filter start kit to streamline oil filtration and extend oil life.
- Electronic thermostat controls: Provide precise temperature regulation for consistent frying results and food quality.
- Stainless steel frypots, front, sides, and cabinet: Durable and easy to clean, meeting NSF certified health code standards.
- Drain station and dump pan included: Simplifies oil removal and maintenance to reduce downtime.
- Casters for mobility: Facilitates easy kitchen layout adjustments and cleaning during your kitchen buildout.
- High BTU rating of 840,000 BTU: Ensures rapid heat recovery and efficient cooking cycles to support fast service.
- Certifications: NSF, CE, CSA Flame, and CSA Star ensure compliance with commercial restaurant equipment safety and sanitation standards.
Built for Commercial Success
The Imperial IFSCB650T fryer is built tough for long-term use in demanding commercial kitchens. Its stainless steel construction resists corrosion and wear, while the electronic thermostat and robust burner system provide consistent cooking performance. This reliability translates into a strong return on investment for your new restaurant, reducing downtime and maintenance costs over time.
Specifications at a Glance
- Fryer Type: Gas floor model
- Number of Tanks: 6
- Fat Capacity: 50 lbs per tank
- BTU Output: 840,000 BTU total
- Electrical: 120v/60/1-ph, 6.8 amps, 1/3 HP pump motor
- Dimensions: Standard floor model size (contact Concept Services for exact dimensions)
- Exterior: Stainless steel front, sides, landing ledge, and cabinet
- Filter System: Built-in with roller pump and filter start kit
- Controls: Electronic thermostat
Why Restaurant Owners Choose This
When opening a new restaurant, you need restaurant equipment that speeds your path to opening day and performs without fail. The Imperial IFSCB650T fryer delivers high-volume cooking capacity with features that simplify kitchen operations, like its built-in filter system and easy-to-clean stainless steel surfaces. Its NSF certified design helps you stay compliant with health codes, and its professional-grade build quality ensures you invest in equipment that supports your restaurant’s success now and in the future. With Concept Services handling sourcing, inspection, installation, and ongoing support, you get a full-service partnership that removes complexity and lets you focus on your food and customers.
