Imperial IFSSP250-OP-C Gas Fryer 2x50lb Capacity | Fast Restaurant Opening | NSF Certified
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Product Description
Overview
The Imperial IFSSP250-OP-C is a high-performance gas fryer specifically engineered for new restaurant owners who need commercial kitchen equipment that accelerates their restaurant opening. Featuring two 50 lb. open pot fryers with built-in space saver filter systems, this floor model fryer combines efficiency, durability, and NSF certified sanitation standards to help you get your kitchen operational fast. With its stainless steel exterior and advanced computer controls, the IFSSP250-OP-C is ideal for foodservice environments demanding reliability and professional cooking results.
Key Features
- Dual 50 lb. Capacity Fry Pots: Handle large volume frying with two batteries, perfect for busy new restaurants.
- Built-In Space Saver Filter System: Maintains oil quality and reduces downtime with easy filtration, helping extend oil life and improve food taste.
- Computer Controls: Precise temperature management for consistent cooking results and energy efficiency.
- Stainless Steel Front and Sides: Durable, easy-to-clean surfaces that meet strict NSF certified sanitation requirements.
- High BTU Output: 280,000 BTU power ensures quick heat recovery and faster cooking cycles.
- Casters Included: Easy mobility for cleaning and kitchen layout adjustments.
- Comprehensive Kit: Includes joiner strips and filter starter kit to get you set up immediately.
- Certified Safety and Sanitation: cETLus and ETL-Sanitation certifications confirm compliance with health and fire codes.
Built for Commercial Success
The Imperial IFSSP250-OP-C is built to withstand the demands of a busy commercial kitchen. Its robust construction and high-capacity fry pots ensure you can maintain high-volume frying without interruption. By investing in reliable restaurant equipment like this fryer, you reduce the risk of costly downtime and repairs, ultimately maximizing your return on investment and supporting your restaurant's growth over time.
Specifications at a Glance
- Fryer Type: Gas, floor model
- Quantity: 2 batteries
- Fat Capacity: 50 lbs. each
- BTU Rating: 280,000 BTU total
- Controls: Computerized temperature controls
- Exterior Finish: Stainless steel front and sides
- Dimensions: [Refer to manufacturer specs for exact dimensions]
- Power Requirements: 120v/60/1-ph, 6.8 amps, 1/3 HP pump motor
- Filter System: Built-in space saver filter with 5.5 GPM roller pump
- Certifications: cETLus, ETL-Sanitation, NSF certified standards compliance
Why Restaurant Owners Choose This
New restaurant owners appreciate how the Imperial IFSSP250-OP-C simplifies kitchen buildout and speeds up their restaurant opening. The built-in filter system reduces oil maintenance time, while computerized controls ensure consistent food quality. With Concept Services handling sourcing, inspection, installation, and ongoing support, you have a trusted partner ensuring your commercial kitchen equipment performs reliably from day one.
