Imperial IFSSP275-OP-T Gas Fryer 2x75 lb | Fast Restaurant Opening | NSF Certified
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Product Description
Overview
The Imperial IFSSP275-OP-T is a high-capacity, gas-powered commercial fryer designed specifically for new restaurants and kitchen buildouts. Featuring two 75 lb open pots equipped with built-in space saver filter systems and thermostatic controls, this fryer is ideal for delivering fast, consistent frying results essential for any restaurant opening. Certified by cETLus and ETL-Sanitation, it ensures compliance with health and safety codes, providing you peace of mind as you launch your foodservice operation.
Key Features
- Dual 75 lb Capacity Tanks: Handle large volumes to keep up with busy restaurant demand without frequent oil changes.
- Built-in Space Saver Filter System: Simplifies oil filtration, extends oil life, and reduces downtime for cleaning.
- Electronic Thermostat Control: Maintains precise cooking temperatures for consistent food quality.
- Stainless Steel Front & Sides: Durable, easy to clean, and complements your commercial kitchen aesthetic.
- Casters for Mobility: Allows easy repositioning and cleaning underneath the fryer.
- High BTU Output (350,000 BTU): Provides rapid heat recovery to speed up cooking cycles and reduce wait times.
- Includes Joiner Strips & Filter Starter Kit: Ready to install with accessories that streamline setup and operation.
- Certified and Compliant: cETLus and ETL-Sanitation certifications ensure your equipment meets NSF certified standards.
Built for Commercial Success
The Imperial IFSSP275-OP-T fryer is constructed with heavy-duty commercial materials to withstand the rigors of a busy kitchen. Its robust 1/3 HP motor and 5.5 GPM roller pump provide reliable filtration and performance day after day. Making this equipment part of your kitchen buildout is a smart investment that reduces maintenance costs and keeps your restaurant running smoothly for years to come.
Specifications at a Glance
- Fryer Quantity: 2 tanks
- Fat Capacity: 75 lbs each
- BTU Input: 350,000 total
- Power Requirements: 120v/60/1-ph, 6.8 amps
- Motor: 1/3 HP, roller pump 5.5 GPM
- Exterior Finish: Stainless steel front & sides
- Controls: Electronic thermostat
- Certifications: cETLus, ETL-Sanitation (NSF certified)
- Includes: Joiner strips & filter starter kit
Why Restaurant Owners Choose This
When opening a new restaurant, you need equipment that delivers from day one and lasts for years. The Imperial IFSSP275-OP-T fryer meets these demands by combining large capacity, ease of use, and compliance with NSF certified standards. Backed by Concept Services' full-service approach—from sourcing to installation and ongoing support—you can rely on this fryer to accelerate your restaurant opening and maintain consistent food quality, helping you build a loyal customer base fast.
