Imperial IFSSP350-OP Gas Fryer 3-Battery 50 lb with Built-In Filter | NSF Certified Commercial Kitchen Equipment
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Product Description
Overview
The Imperial IFSSP350-OP gas fryer is a high-performance, floor model commercial fryer designed for restaurants needing fast, reliable cooking solutions. Featuring three 50 lb. capacity fry pots with built-in space saver filters, this fryer is built to meet the demands of a busy kitchen while supporting your restaurant opening timeline. Ideal for new restaurant kitchen buildouts, it integrates advanced foodservice technology to ensure consistent quality and compliance with health and sanitation standards, including NSF certification.
Key Features
- Three 50 lb. Fry Pots: Ample capacity lets you handle high volume frying without downtime.
- Built-In Space Saver Filter System: Keeps your oil clean longer, reducing oil waste and improving food taste.
- Thermostatic Controls: Snap action thermostat ensures precise temperature control for consistent cooking results.
- Stainless Steel Exterior and Fry Pots: Durable and easy to clean, meeting NSF certified sanitation requirements.
- 420,000 BTU Power: Efficient gas heating provides rapid oil recovery and fast cooking times.
- Included Joiner Strips & Filter Starter Kit: Ready to install with all necessary accessories for quick deployment.
- Casters for Mobility: Easy to move for cleaning or kitchen reconfiguration, enhancing operational flexibility.
- cETLus and ETL-Sanitation Certified: Compliance with safety and sanitation codes ensures hassle-free inspections.
Built for Commercial Success
The Imperial IFSSP350-OP fryer is engineered for durability and performance, offering restaurant owners a reliable cooking solution that withstands heavy use. Its stainless steel construction and built-in filtration system maximize the lifespan of your cooking oil and equipment, delivering a strong return on your investment. This fryer supports your kitchen buildout by minimizing maintenance downtime and ensuring consistent food quality, critical to maintaining customer satisfaction and operational efficiency.
Specifications at a Glance
- Fryer Type: Gas, floor model
- Number of Fry Pots: 3 batteries
- Capacity: 50 lbs. fat each
- BTU: 420,000 total
- Power: 120v/60Hz/1-ph, 6.8 amps
- Pump: 5.5 GPM roller pump
- Exterior Finish: Stainless steel front and sides
- Certifications: cETLus, ETL-Sanitation, NSF certified
Why Restaurant Owners Choose This
When launching your new restaurant, choosing the right commercial kitchen equipment is crucial for speed and reliability. The Imperial IFSSP350-OP fryer offers quick oil recovery and efficient filtering, reducing downtime and operational costs. Its robust construction and NSF certified sanitation compliance ensure you pass inspections with ease. With Concept Services as your full-service partner, including sourcing, inspection, professional installation, and ongoing support, you can trust this fryer to keep your kitchen running smoothly from day one and beyond.
