Imperial IHR-2FT-C 36" Heavy Duty Gas Range | Fast Restaurant Opening | NSF Certified
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Product Description
Overview
The Imperial IHR-2FT-C is a 36" heavy duty gas range tailored for new restaurants seeking dependable, high-performance commercial kitchen equipment. Featuring two 18" French tops with cast iron rings and lift-off covers, plus a convection oven powered by a 1/2 HP blower motor, this range delivers versatile cooking options essential for a professional kitchen. Its stainless steel front, sides, landing ledge, backguard, and kick plate ensure durability and easy cleaning. Certified to NSF and cETLus standards, this range supports your compliance needs during restaurant opening and beyond.
Key Features
- Two 18" French tops with cast iron rings and lift-off covers provide precise heat control and easy maintenance.
- Convection oven with 1/2 HP blower motor ensures even cooking and faster bake times.
- Manual controls and one-hour electric timer for intuitive operation and timing accuracy.
- Stainless steel construction on front, sides, landing ledge, backguard, and kick plate for long-lasting durability and hygienic surfaces.
- Adjustable 6" legs accommodate various kitchen floor levels and aid cleaning underneath.
- 105,000 BTU input for powerful gas cooking performance in a compact 36" footprint.
- NSF certified and cETLus listed ensuring compliance with health and safety regulations.
- Includes three chrome racks enhancing oven capacity and versatility.
Built for Commercial Success
The Imperial IHR-2FT-C is engineered to withstand the rigorous demands of a busy commercial kitchen. Its heavy duty construction and reliable gas components minimize downtime and costly repairs, offering you a strong return on investment. As a critical piece of restaurant equipment, this range helps streamline your kitchen buildout and supports your long-term operational success.
Specifications at a Glance
- Width: 36 inches
- Top: (2) 18" French tops with cast iron rings and lift-off covers
- Base: (1) convection oven with 1/2 HP blower motor
- Power: 105,000 BTU, 120v/1-ph, 6.0 amps
- Controls: Manual with 1-hour electric timer
- Construction: Stainless steel front, sides, landing ledge, backguard, kick plate
- Legs: 6", adjustable feet
- Certifications: NSF, cETLus
Why Restaurant Owners Choose This
Restaurant entrepreneurs rely on the Imperial IHR-2FT-C for its combination of speed to open, operational reliability, and professional cooking results. Concept Services ensures you get fully inspected, NSF certified equipment, installed correctly and supported throughout your launch. This range is ideal for new restaurant owners focused on minimizing delays, meeting compliance, and investing in equipment that performs day after day.
