Imperial IHR-GT18-1HT-XB 36" Heavy Duty Gas Range | NSF Certified | Reliable Restaurant Equipment
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Product Description
Overview
The Imperial IHR-GT18-1HT-XB is a 36" wide heavy duty gas range designed specifically for new restaurants looking to accelerate their kitchen buildout and get to opening day faster. This commercial kitchen equipment features a versatile top with an 18" thermostatic griddle and an 18" hot top, giving you flexible cooking options for a variety of menu items. Constructed with stainless steel front and sides, it’s both durable and easy to clean, meeting the high standards required for foodservice operations. NSF certified and cETLus listed, this range complies with health and safety regulations, helping you pass inspections with confidence.
Key Features
- Heavy Duty 36" Width: Perfect size for professional kitchens needing versatile cooking surfaces.
- Dual Cooking Surfaces: 18" thermostatic griddle and 18" hot top provide flexible cooking options for diverse menu prep.
- Stainless Steel Construction: Front and sides resist corrosion and simplify cleaning, maintaining a professional kitchen appearance.
- Open Cabinet Base with Bottom Shelf: Offers convenient storage for pots, pans, and kitchen tools, optimizing your workspace.
- Grease Gutter with 1 Gallon Capacity: Efficient grease management ensures easier cleanup and safer operation.
- 5" Deep Landing Ledge: Provides space to rest utensils or plates during busy service periods.
- Adjustable 6" Legs: Allows for leveling on uneven floors, ensuring stability and compliance with kitchen standards.
- Powerful 80,000 BTU Output: Delivers strong heat for fast cooking, supporting high-volume foodservice needs.
Built for Commercial Success
This Imperial range is engineered for the rigors of a busy commercial kitchen environment. Its robust construction and NSF certification make it a reliable backbone for your restaurant equipment lineup. Investing in this heavy duty gas range means fewer breakdowns and maintenance issues, translating to lower operating costs and uninterrupted service. The stainless steel exterior not only enhances durability but also maintains a clean, professional appearance that impresses health inspectors and customers alike.
Specifications at a Glance
- Width: 36"
- Top: (1) 18" thermostatic griddle, (1) 18" hot top
- Base: Open cabinet with bottom shelf
- Grease Gutter: 4" wide with 1 gallon can capacity
- Landing Ledge: 5" deep
- Legs: 6" adjustable
- BTU: 80,000 (23kW)
- Certifications: NSF, cETLus
Why Restaurant Owners Choose This
Opening a new restaurant means tight timelines and high stakes. The Imperial IHR-GT18-1HT-XB helps you meet those challenges by delivering a dependable, NSF certified solution that’s ready for immediate use. Restaurant owners appreciate the combination of a griddle and hot top in a single 36" range, allowing for menu flexibility without the need for multiple appliances. With Concept Services as your full-service partner, you get expert sourcing, detailed inspection, professional installation, and ongoing support, ensuring your kitchen buildout stays on track and compliant with all codes. This range is a smart, long-term investment that supports your success from day one and beyond.
