Imperial IR-10-C-XB 60" Gas Range | 10 Burners & Convection Oven | NSF Certified
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Product Description
Overview
The Imperial IR-10-C-XB is a robust 60" gas range designed specifically for commercial kitchens launching new restaurant concepts. Featuring 10 open burners with pilot lights and a convection oven, this Pro Series range offers the versatility and power needed to meet high-volume demands. Its NSF certified construction ensures compliance with health and safety standards, allowing you to focus on a fast and confident restaurant opening.
Key Features
- 10 Open Burners with Low Simmer Feature: Provides precise heat control for a wide variety of cooking styles, increasing your kitchen’s versatility.
- Convection Oven with 1/2 HP Blower Motor: Ensures even cooking and baking, perfect for consistent foodservice results.
- Manual Controls: Simple, reliable knobs that allow quick adjustments during busy service.
- Durable Cast Iron Grates: Built to withstand heavy use and distribute heat evenly across your cookware.
- Stainless Steel Front, Sides, Backguard, and Shelf: Easy to clean and maintain, providing a professional look that lasts.
- Open Cabinet Base with Bottom Shelf and Removable Crumb Tray: Offers convenient storage and easy cleaning to maintain kitchen hygiene.
- Adjustable 6" Legs: Allows for leveling on uneven floors, ensuring stable operation.
- Certified for Safety and Quality: NSF, CE, CSA Flame, and CSA Star certifications guarantee compliance and peace of mind.
Built for Commercial Success
Designed for the rigors of a busy commercial kitchen, the Imperial IR-10-C-XB range delivers unmatched durability and reliability. Its heavy-duty construction and proven gas technology translate into a long-lasting investment for your restaurant. By choosing this NSF certified range, you reduce downtime and maintenance costs, ensuring your kitchen stays operational and profitable.
Specifications at a Glance
- Width: 60"
- Burners: 10 open burners with pilot lights
- Oven: 1 convection oven with 1/2 HP blower motor
- BTU Output: 350,000 BTU (103 kW)
- Controls: Manual knobs
- Exterior Finish: Stainless steel front, sides, backguard, and shelf
- Base: Open cabinet with bottom shelf and removable crumb tray
- Legs: 6" adjustable feet
- Certifications: NSF, CE, CSA Flame, CSA Star
Why Restaurant Owners Choose This
When launching your new restaurant, you need restaurant equipment that performs consistently from day one. The Imperial IR-10-C-XB is trusted by restaurateurs for its fast installation and immediate operational readiness. Its NSF certification assures compliance with strict health codes, while its robust build supports high-volume cooking without compromise. Partnering with Concept Services means you get expert sourcing, thorough inspection, and professional installation—accelerating your kitchen buildout and helping you open on schedule with confidence.
