Imperial IR-4-EW-XB 24" Electric Restaurant Range | Commercial Kitchen Equipment | NSF Certified
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Product Description
Overview
The Imperial IR-4-EW-XB is a 24" electric restaurant range engineered to meet the demands of new restaurant owners who need dependable, NSF certified commercial kitchen equipment. Featuring four wafer elements and a solid top cooking surface, this range is ideal for a variety of cooking tasks in your kitchen buildout. Its compact size and professional-grade stainless steel construction ensure it fits seamlessly into your restaurant opening plans, providing the reliability and performance you need to start serving customers quickly and efficiently.
Key Features
- Four Wafer Elements: Provides versatile and even heating for consistent cooking results across multiple menu items.
- Solid Top Surface: Durable and easy to clean, perfect for high-volume foodservice environments.
- Infinite Heat Controls: Allows precise temperature adjustments to suit your cooking needs.
- Open Cabinet with Bottom Shelf: Offers convenient storage space for pots, pans, and kitchen tools, maximizing kitchen efficiency.
- Professional Stainless Steel Build: Front, sides, backguard, landing ledge, and kick plate ensure durability and easy maintenance.
- Adjustable 6" Legs: Ensures stability on uneven floors and helps maintain proper kitchen ergonomics.
- Certifications: cETLus, ETL, and CE certifications guarantee compliance with safety and quality standards.
- Compact 24" Width: Fits well in tight kitchen spaces without sacrificing performance.
Built for Commercial Success
Designed with durability in mind, the Imperial IR-4-EW-XB stands up to the rigors of daily commercial kitchen use. Its stainless steel construction resists corrosion and damage, providing long-term reliability that protects your investment. Backed by Concept Services' full-service approach, including thorough inspection and professional installation, this restaurant equipment helps you avoid costly downtime and keeps your kitchen operational, maximizing your return on investment.
Specifications at a Glance
- Model: IR-4-EW-XB
- Manufacturer: Imperial (Middleby)
- Type: Electric Restaurant Range
- Width: 24"
- Elements: 4 wafer elements
- Top: Solid
- Cabinet: Open with bottom shelf
- Controls: Infinite heat controls
- Material: Stainless steel (front, sides, backguard, landing ledge, kick plate)
- Legs: 6" adjustable with feet
- Certifications: cETLus, ETL, CE
Why Restaurant Owners Choose This
For restaurant owners launching new concepts, the Imperial IR-4-EW-XB offers a reliable, space-efficient solution that accelerates the path to opening day. Its NSF certified design meets health code requirements, while its rugged construction and precise heat control provide professional cooking results from day one. Supported by Concept Services' expert sourcing, inspection, installation, and ongoing support, this range reduces complexity and risk in your kitchen buildout, letting you focus on what matters most: delivering great food and service.
