Imperial IR-6-G12 48" Gas Range | NSF Certified Commercial Kitchen Equipment
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Product Description
Overview
The Imperial IR-6-G12 48" Pro Series gas range is an essential piece of restaurant equipment designed to accelerate your new restaurant's kitchen buildout. Featuring six open burners with pilot lights, a 12" griddle, and two space-saving ovens, this NSF certified range delivers the versatility and power needed for any busy commercial kitchen. Its stainless steel exterior and durable construction ensure compliance with health and safety codes, enabling you to open your doors confidently and quickly.
Key Features
- Six Open Burners with Pilot Lights: Provides precise heat control and a low simmer feature, ideal for diverse cooking needs.
- 12" Griddle: Perfect for grilling and searing, expands your cooking options without taking extra space.
- Two Space Saver Ovens: Efficiently designed with porcelain interiors and chrome racks to bake, roast, or hold food.
- Stainless Steel Construction: Front, sides, backguard, and shelf made of stainless steel for durability and easy cleaning.
- 3" Wide Grease Trough with Removable Can and Crumb Tray: Simplifies maintenance and keeps your kitchen hygienic.
- Adjustable 6" Legs: Ensures stable installation on uneven floors during your kitchen buildout.
- Certified for Safety and Quality: NSF, CE, CSA Flame, and CSA Star certifications guarantee compliance with commercial kitchen standards.
- High BTU Output: 266,000 BTU (78kW) power ensures rapid cooking and efficient kitchen throughput.
Built for Commercial Success
Reliable restaurant equipment means fewer disruptions and more consistent service. The Imperial IR-6-G12 gas range is built with heavy-duty materials and tested to withstand the rigors of a busy commercial kitchen. Its NSF certified design promotes food safety and reduces downtime, giving you a strong return on your investment. With Concept Services managing your sourcing, inspection, and installation, you can trust this range to be a cornerstone of your kitchen for years to come.
Specifications at a Glance
- Width: 48 inches
- Burners: 6 open burners with pilot lights and low simmer feature
- Griddle: 12-inch
- Ovens: 2 space saver ovens with porcelain interior and chrome racks
- Exterior: Stainless steel front, sides, backguard, and shelf
- Grease Management: 3" wide grease trough with removable grease can and crumb tray
- Legs: 6" adjustable feet
- Power: 266,000 BTU (78kW)
- Certifications: NSF, CE, CSA Flame, CSA Star
Why Restaurant Owners Choose This
The Imperial IR-6-G12 is chosen by restaurant owners who value speed, reliability, and compliance. This range simplifies your kitchen buildout by combining multiple cooking functions in a compact footprint, making it ideal for new restaurants aiming to open fast. Its NSF certified status ensures you meet health codes effortlessly, while the robust construction supports high-volume cooking without compromise. Partnering with Concept Services means you benefit from expert sourcing, professional installation, and ongoing support, so your restaurant opening is smooth and successful.
