Imperial IR-8-G24-C-XB 72" Gas Range | NSF Certified Commercial Kitchen Equipment
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Product Description
Overview
The Imperial IR-8-G24-C-XB is a robust 72" gas range designed specifically for new restaurants that need to open fast and operate reliably. This Pro Series restaurant equipment combines eight open burners with a 24" griddle and a convection oven, allowing versatile cooking options in a single footprint. NSF certified and built with commercial-grade stainless steel, it ensures compliance with health codes and delivers professional-grade performance for your kitchen buildout.
Key Features
- Eight open burners with pilot lights: Provides high-output, precise heat control with a low simmer feature, perfect for varied menu demands.
- 24" griddle with 3/4" polished steel plate: Durable cooking surface with a 3" grease trough and removable grease pan for easy cleaning.
- Convection oven with 1/2 HP blower motor: Ensures even, efficient baking and roasting with porcelain interior and three chrome racks.
- Stainless steel front, sides, backguard, and shelf: Easy to clean, corrosion-resistant exterior built for heavy-duty use.
- Open cabinet base with bottom shelf: Offers convenient storage space for pots, pans, or utensils.
- Adjustable 6" legs: Ensures stability and compliance with sanitation standards.
- High BTU rating - 326,000 BTU: Powerful output to keep up with a busy commercial kitchen environment.
- Certified NSF, CE, CSA Flame, CSA Star: Meets all critical foodservice equipment safety and sanitation standards.
Built for Commercial Success
This Imperial gas range is engineered for durability and long-term ROI, crafted to withstand intense daily cooking demands in a commercial kitchen. Its heavy-duty construction and trusted certifications mean you can count on it for years without costly downtime or repairs. Investing in this reliable equipment helps you focus on your restaurant opening and scaling your business confidently.
Specifications at a Glance
- Width: 72"
- Top: 8 open burners + 24" griddle (3/4" polished steel plate)
- Oven: 1 convection oven, porcelain interior, 3 chrome racks
- BTU: 326,000 (96 kW)
- Base: Open cabinet with bottom shelf
- Exterior Finish: Stainless steel front, sides, backguard, shelf
- Legs: 6" adjustable with feet
- Certifications: NSF, CE, CSA Flame, CSA Star
Why Restaurant Owners Choose This
For new restaurant owners, the Imperial IR-8-G24-C-XB offers a comprehensive solution that accelerates your kitchen buildout and supports your fast-paced restaurant opening. Its versatile cooking options handle multiple menu items simultaneously, while its NSF certified status simplifies compliance with health codes. Concept Services ensures professional installation and ongoing support so you avoid costly mistakes and get to revenue faster with confidence.
