Imperial IR-8-G24-P-XB 72" Gas Restaurant Range | Fast Restaurant Opening | NSF Certified
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Product Description
Overview
The Imperial IR-8-G24-P-XB 72" Gas Range is a cornerstone piece of commercial kitchen equipment designed specifically for new restaurants aiming for speed, reliability, and professional-grade results. Featuring eight open burners with pilot lights and a spacious 24" griddle, this NSF certified range is built to handle high-volume cooking demands while simplifying your kitchen buildout. Its stainless steel exterior and integrated convection oven provide a versatile, durable cooking solution that supports your restaurant opening timeline and long-term operational needs.
Key Features
- Eight open burners with low simmer pilot lights: Ensure precise temperature control for diverse cooking techniques.
- 24" griddle with 3/4" polished steel plate: Perfect for searing, frying, and breakfast menu items with even heat distribution.
- Convection oven with porcelain interior: Offers consistent baking and roasting results, essential for menu variety.
- Stainless steel front, sides, and backguard: Durable, easy to clean, and NSF certified for food safety compliance.
- Open cabinet base with bottom shelf: Provides valuable storage space for pots, pans, and supplies.
- Adjustable 6" legs: Ensure stability on uneven kitchen floors, aiding installation and maintenance.
- High BTU output (331,000 BTU): Delivers powerful heat for fast cook times and efficient service.
- Removable grease pan and crumb tray: Simplify cleaning and maintenance, keeping your kitchen sanitary and compliant.
Built for Commercial Success
Designed for the intense demands of commercial kitchens, the Imperial IR-8-G24-P-XB range offers exceptional durability and return on investment. Its robust construction and NSF certification guarantee that you're investing in restaurant equipment that meets strict health and safety standards. This range withstands heavy daily use without sacrificing performance, helping your new restaurant maintain consistent quality and operational efficiency over years.
Specifications at a Glance
- Width: 72"
- Burners: 8 open burners with pilot lights
- Griddle: 24" wide, 3/4" polished steel plate with grease trough
- Oven: 1 convection oven with porcelain interior and chrome rack
- Base: Open cabinet with bottom shelf
- Exterior Finish: Stainless steel front, sides, and backguard
- BTU: 331,000 total output
- Certifications: NSF, CE, CSA Star, CSA Flame
Why Restaurant Owners Choose This
When launching your new restaurant, you need restaurant equipment that performs reliably from day one and supports your kitchen's workflow. The Imperial IR-8-G24-P-XB range offers versatile cooking options and rugged construction that help you meet tight opening deadlines without compromise. Partnering with Concept Services means your range is professionally inspected, installed with proper utility connections, and backed by ongoing support to keep your kitchen running smoothly. This combination of speed, quality, and service ensures you get to opening day faster and stay operational longer.
