Imperial IRF-40 Gas Floor Fryer | 40 lb Capacity | NSF Certified Reliability
Taxes and shipping are calculated at checkout.
Product Description
Overview
The Imperial IRF-40 gas floor fryer is a top choice for new restaurants looking to equip their kitchen with reliable, high-capacity cooking equipment. Designed to handle up to 40 pounds of frying capacity, this restaurant series range match fryer delivers fast heat-up times and consistent temperature control thanks to its tube fired burners and millivolt controls. As an NSF certified unit with CE and CSA compliance, it meets rigorous health and safety standards essential for your restaurant opening and ongoing operations.
Key Features
- 40 lb Fat Capacity: Large stainless steel fry pot accommodates substantial frying volumes to meet busy service demands.
- Tube Fired Burners with 105,000 BTU: Provides powerful, even heating for efficient cooking and shorter wait times.
- Millivolt Controls: Ensure precise temperature regulation without the need for electrical power, enhancing reliability during peak hours.
- Durable Stainless Steel Construction: Front, door, sides, and basket hangers are stainless steel, offering long-lasting corrosion resistance and easy cleaning.
- Included Accessories: Comes with wire mesh crumb screen and two nickel-plated baskets, ready for immediate use.
- 6" Legs for Stability: Ensures proper clearance and ease of cleaning beneath the fryer.
- NSF, CE, CSA Certified: Meets essential safety and sanitation standards required for commercial kitchen equipment.
- Restaurant Range Match Design: Integrates seamlessly with other restaurant range equipment for a cohesive kitchen buildout.
Built for Commercial Success
The Imperial IRF-40 is built tough to withstand the demands of a busy restaurant kitchen. Its robust tube fired burners and stainless steel construction ensure years of dependable service, reducing downtime and maintenance costs. Investing in this fryer means you get a reliable cooking partner that stands up to high-volume foodservice environments, optimizing your return on investment as you grow your business.
Specifications at a Glance
- Fat Capacity: 40 lb
- Heat Source: Gas, tube fired burners
- BTU Input: 105,000
- Controls: Millivolt
- Construction: Stainless steel front, door, sides
- Included: Wire mesh crumb screen, (2) nickel-plated baskets
- Leg Height: 6 inches
- Certifications: NSF, CE, CSA
Why Restaurant Owners Choose This
When opening a new restaurant, you need equipment that delivers consistent performance without surprises. The Imperial IRF-40 fryer offers quick heat-up and dependable temperature control, making it easier to serve quality fried foods efficiently. Its NSF certification and sturdy construction give you peace of mind for compliance and longevity. Plus, with Concept Services managing sourcing, inspection, and installation, you get a turnkey solution focused on speed to open and operational reliability.
