Imperial IRT-18-E Electric Rethermalizer | 16 Gallon Capacity | Reliable Commercial Kitchen Equipment
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Product Description
Overview
The Imperial IRT-18-E Electric Rethermalizer is a vital piece of commercial kitchen equipment designed to rethermalize food quickly and efficiently, making it an ideal choice for new restaurants aiming to open their doors fast. With a 16-gallon water tank and powerful 8.5 KW electric heating element, this unit ensures consistent temperature control and reliable performance in high-demand foodservice environments. Manufactured from 16 gauge 317 alloy stainless steel, it offers enhanced corrosion resistance and durability that withstands the rigors of daily restaurant operations.
Key Features
- 16 Gallon Water Capacity: Large tank size supports bulk food rethermalization, perfect for busy kitchen buildouts.
- 8.5 KW Electric Heating: Efficient and powerful heating element guarantees fast and even temperature recovery.
- Adjustable Water Replacement: Flexibly controls water replacement rates from 1 gallon per hour to 3 gallons per minute to match your specific kitchen needs.
- Durable 16 Gauge 317 Stainless Steel: Corrosion-resistant construction ensures longevity and compliance with NSF certified foodservice standards.
- Stable Support: Four 6" legs with adjustable feet provide sturdy, level installation to fit your kitchen space precisely.
- Compact Footprint: Designed to optimize space in tight commercial kitchens, perfect for new restaurant kitchen buildouts.
- Consistent Performance: Reliable temperature maintenance reduces food waste and ensures food safety compliance.
Built for Commercial Success
Engineered for the demands of commercial kitchens, the Imperial IRT-18-E offers a robust design that supports your restaurant’s daily operations without compromise. Its stainless steel construction and powerful heating system provide a dependable return on investment by minimizing downtime and maintenance costs. This rethermalizer is an essential tool for any foodservice establishment looking to streamline operations and maximize efficiency from day one.
Specifications at a Glance
- Model: Imperial IRT-18-E
- Type: Electric Rethermalizer with Water Tank
- Water Capacity: 16 gallons
- Power: 8.5 KW electric heating
- Material: 16 gauge 317 alloy stainless steel
- Water Replacement Rate: Adjustable from 1 gal/hour to 3 gal/min
- Legs: Four 6" legs with adjustable feet
Why Restaurant Owners Choose This
For new restaurant owners, speed and reliability are paramount. The Imperial IRT-18-E helps you achieve a faster restaurant opening by providing consistent, NSF certified-standard food rethermalization that meets health code requirements. With Concept Services’ end-to-end support including sourcing, inspection, and professional installation, you can trust that this restaurant equipment will perform flawlessly, helping you serve quality food from your first day and for years to come.
