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IceItem #: IYF0600C-EQ

Manitowoc IYF0600C Indigo NXT™ QuietQube Ice Maker | 634 lb/24 hr | NSF Certified

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MFG: Manitowoc
$5,553.40
Qty
$5,553.40

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Product Description

Overview

The Manitowoc IYF0600C Indigo NXT™ QuietQube Ice Maker is an essential piece of commercial kitchen equipment for any new restaurant aiming for a smooth and fast kitchen buildout. Designed for remote refrigeration systems (condensing unit and lines sold separately), this air-cooled ice maker delivers up to 634 pounds of half-dice cubes every 24 hours. Its compact footprint of 30"W x 24"D x 21-1/2"H makes it ideal for tight spaces without compromising production capacity. As NSF certified and ENERGY STAR® rated, it meets stringent health codes and energy efficiency standards, ensuring your restaurant opening is compliant and cost-effective.

Key Features

  • High Production Capacity: Produces up to 634 lb of ice per 24 hours, supporting high-volume beverage and foodservice needs.
  • Half-Dice Cube Size: Perfectly sized cubes for consistent cooling and presentation.
  • Remote Refrigeration: Designed for remote condensing units, reducing kitchen heat load and noise.
  • Energy Efficient: ENERGY STAR® certified to lower energy costs and environmental impact.
  • DuraTech™ Exterior: Durable and easy-to-clean exterior withstands busy commercial environments.
  • CVD Technology: Advanced water filtration for clear, great-tasting ice.
  • Compact Dimensions: 30" wide by 24" deep by 21.5" high, ideal for efficient kitchen layouts.
  • Certified Safety: NSF and cULus certifications ensure compliance with health and safety regulations.

Built for Commercial Success

When you invest in the Manitowoc IYF0600C, you’re choosing reliability and durability that stand the test of time in a demanding commercial kitchen environment. This ice maker is engineered to handle continuous, high-volume ice production without compromising performance. Its robust construction and advanced technology reduce maintenance needs and downtime. For your restaurant opening, this means fewer interruptions, a better customer experience, and a faster path to profitability.

Specifications at a Glance

  • Production Capacity: Up to 634 lb/24 hours (530 lb AHRI certified at 90°/70°)
  • Ice Type: Half-dice cubes
  • Dimensions: 30"W x 24"D x 21.5"H
  • Cooling Method: Air-cooled, remote refrigeration (condensing unit sold separately)
  • Energy Efficiency: ENERGY STAR® certified
  • Certifications: NSF, cULus, AHRI

Why Restaurant Owners Choose This

For new restaurant owners, speed and reliability are paramount. The Manitowoc IYF0600C helps you open faster by integrating easily into your kitchen buildout with remote refrigeration setup, reducing installation complexity and heat load. Its NSF certification assures you meet health code requirements without last-minute surprises. Energy efficiency lowers operational costs, critical for startups. Plus, with Concept Services providing expert sourcing, inspection, installation, and support, you avoid costly mistakes and benefit from professional results that keep your kitchen running smoothly for years.

Critical Specifications

Specifications are not available for this item. Verify the model requirements before purchasing.
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