
Kolpak KF8-0806-FR Walk-In Freezer | Modular & NSF Certified | Fast Restaurant Opening
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Product Description
Overview
The Kolpak KF8-0806-FR Walk-In Freezer is a modular, NSF certified refrigeration solution designed specifically for new restaurant kitchens that require fast, reliable, and professional food storage capabilities. With indoor installation and remote refrigeration, it offers flexibility and efficiency ideal for rapid kitchen buildouts. This equipment helps you meet strict health codes and fire codes, ensuring compliance and peace of mind as you prepare for your restaurant opening.
Key Features
- Modular Design: Easily configured to fit your kitchen layout, with nominal dimensions of 7' 9" x 5' 10" x 8' 6.25" (nominal) and interior space of 7' 1" x 5' 2" x 7' 10.625" providing ample capacity.
- Pre-charged Remote Refrigeration: Rated for both indoor and outdoor compressor placement, improving installation flexibility and reducing noise in your kitchen.
- Durable Construction: .100 smooth aluminum exterior with 26 gauge embossed galvalume interior walls ensure long-lasting durability and easy cleaning.
- Standard Door Hardware: Includes deadbolting locking handle, two spring-loaded adjustable hinges, hydraulic closer, dial thermometer, and light switch for convenience and security.
- NSF Certified & UL Listed: Meets rigorous sanitation and safety standards essential for commercial kitchen equipment in new restaurants.
- Integrated Era Floor: Built-in floor system improves hygiene and durability, supporting heavy kitchen traffic and equipment loads.
- Energy Efficient: Designed to optimize refrigeration efficiency, helping you manage operational costs while maintaining optimal food storage conditions.
Built for Commercial Success
The Kolpak KF8-0806-FR is engineered to withstand the demands of a busy commercial kitchen, offering reliable temperature control and robust construction that minimizes maintenance downtime. Your investment in this NSF certified walk-in freezer ensures a trusted, long-term asset for your restaurant, maximizing return on investment through durability and energy efficiency. It’s a cornerstone piece of your commercial kitchen equipment that supports your ongoing foodservice operations.
Specifications at a Glance
- Nominal Size: 7' 9" (L) x 5' 10" (W) x 8' 6.25" (H)
- Interior Dimensions: 7' 1" x 5' 2" x 7' 10.625"
- Construction: .100 smooth aluminum exterior, 26 ga embossed galvalume interior
- Floor: Era floor included
- Door Hardware: Deadbolting lock, hydraulic closer, spring-loaded hinges
- Refrigeration: Pre-charged remote system, indoor/outdoor rated
- Certifications: NSF, cUL, UL Listed
Why Restaurant Owners Choose This
New restaurant owners trust the Kolpak KF8-0806-FR for its quick installation and dependable operation, critical to meeting tight restaurant opening timelines. Concept Services ensures you receive a fully inspected and professionally installed unit compliant with all health and safety codes. This walk-in freezer pairs perfectly with your kitchen buildout plans, allowing you to focus on menu development and customer service rather than equipment worries. With Concept Services as your partner, you get more than just restaurant equipment—you get a streamlined path to success.





