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Walk-InsItem #: KFX7-0610-CR-EQ

Kolpak KFX7-0610-CR Modular Walk-In Cooler 5'10"x9'8" | NSF Certified | Commercial Kitchen Essential

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MFG: Kolpak
$30,516.00
MSRP
$15,792.03
Qty
$15,792.03

Taxes and shipping are calculated at checkout.

Product Description

Overview

The Kolpak KFX7-0610-CR is a premium modular walk-in cooler designed specifically for new restaurants aiming for a fast, compliant, and reliable kitchen buildout. With nominal dimensions of 5' 10" x 9' 8" x 7' 6.25", this floorless cooler offers a spacious interior of 5' 2" x 9' 0" x 7' 2.25" that maximizes your cold storage capacity. Featuring embossed galvalume interior and exterior walls, this NSF certified unit meets strict food safety and health codes, making it an essential piece of restaurant equipment for any foodservice operation.

Key Features

  • Modular Floorless Design: Simplifies installation and cleaning, reducing setup time during your kitchen buildout.
  • Remote Refrigeration: Pre-charged system rated for indoor or outdoor use, enhancing flexibility and operational efficiency.
  • Durable Galvalume Walls: 26 gauge embossed galvalume ensures long-lasting resistance to corrosion and wear.
  • Standard Door Hardware: Includes deadbolting locking handle, hydraulic closer, and spring-loaded adjustable hinges for security and ease of use.
  • Built-In Thermometer and Light Switch: Allows precise temperature monitoring and convenient lighting control inside the cooler.
  • NSF, UL, and cUL Certified: Complies with all relevant safety and sanitation standards essential for restaurant openings.
  • Spacious 260 sq. ft. Capacity: Perfect for storing large volumes of perishables critical for daily restaurant operations.

Built for Commercial Success

The Kolpak KFX7-0610-CR walk-in cooler is engineered to deliver dependable cold storage that supports your restaurant’s operational demands day after day. Its sturdy construction and industry certifications provide peace of mind that your investment will endure heavy use and meet regulatory requirements. By choosing this NSF certified commercial kitchen equipment, you reduce the risk of costly downtime and spoilage, protecting your bottom line and reputation.

Specifications at a Glance

  • Nominal Size: 5' 10" (short side) x 9' 8" (long side) x 7' 6.25" (height)
  • Interior Dimensions: 5' 2" x 9' 0" x 7' 2.25"
  • Floor: Floorless with vinyl screeds
  • Wall Material: 26 ga embossed galvalume (interior and exterior)
  • Refrigeration: Pre-charged remote system (indoor/outdoor rated)
  • Door Hardware: Deadbolting locking handle, hydraulic closer, adjustable hinges
  • Certifications: NSF, UL, cUL
  • Capacity: 260 sq. ft.

Why Restaurant Owners Choose This

When launching a new restaurant, you need restaurant equipment that won’t slow you down or cause unexpected headaches. The Kolpak KFX7-0610-CR walk-in cooler stands out for its quick installation and reliable performance, helping you hit your restaurant opening deadlines with confidence. Its NSF certification ensures compliance with health codes, while the robust build means fewer repairs and replacements over time. With Concept Services as your partner, you get expert sourcing, thorough inspection, and professional installation, so this cooler integrates seamlessly into your kitchen buildout and keeps your foodservice operation running smoothly.

Critical Specifications

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