
Kolpak KFX8-1014-CR Walk-In Cooler | Modular, Remote Refrigeration | NSF Certified for New Restaurants
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Product Description
Overview
The Kolpak KFX8-1014-CR Walk-In Cooler is an essential piece of commercial kitchen equipment designed specifically for new restaurants and foodservice operations aiming for a fast, reliable kitchen buildout. This modular, indoor walk-in cooler features remote refrigeration to maximize space and efficiency, making it ideal for restaurant openings where time and quality matter. With dimensions of nominal 9' 8" x 13' 6" x 8' 6.25" (interior 9' 0" x 12' 10" x 7' 2.25"), it offers ample storage capacity for your perishable inventory while maintaining NSF certified standards, ensuring food safety and compliance.
Key Features
- Modular Design: Allows for flexible kitchen buildout and easy integration into your existing space.
- Remote Refrigeration System: Pre-charged and rated for indoor or outdoor installation, optimizing your kitchen layout and ventilation.
- Floorless Construction with Vinyl Screeds: Simplifies installation and cleaning while meeting health code requirements.
- Durable Galvalume Walls: 26 ga embossed galvalume interior and exterior provide long-lasting corrosion resistance.
- Standard Door Hardware: Includes deadbolting locking handle, spring-loaded adjustable hinges, hydraulic closer, dial thermometer, and light switch for ease of use and security.
- NSF Certified and UL Listed: Guarantees compliance with food safety and electrical standards, giving you peace of mind.
- Spacious Interior: Offers 484 sq. ft. of storage space, perfect for high-volume foodservice operations.
Built for Commercial Success
This walk-in cooler is engineered for the rigors of commercial kitchen use, providing reliable performance and durability that supports your restaurant's growth. The robust construction and high-quality refrigeration system ensure energy efficiency and consistent cooling, reducing downtime and maintenance costs. Investing in the Kolpak KFX8-1014-CR means you get a dependable piece of restaurant equipment that helps you maintain food quality and safety, protecting your bottom line for years to come.
Specifications at a Glance
- Nominal Dimensions: 9' 8" (H) x 10' (Short Side) x 14' (Long Side)
- Interior Dimensions: 9' 0" x 12' 10" x 7' 2.25"
- Floor Type: Floorless with vinyl screeds
- Wall Finish: 26 ga embossed galvalume (interior and exterior)
- Refrigeration: Pre-charged remote system, indoor/outdoor rated
- Certifications: NSF Certified, UL Listed, cUL
- Storage Area: 484 sq. ft.
Why Restaurant Owners Choose This
Restaurant owners trust the Kolpak KFX8-1014-CR for its ability to speed up their kitchen buildout and support a smooth restaurant opening. Its NSF certified status assures compliance with food safety regulations, while the modular, floorless design reduces installation time and complexity. With Concept Services' full-service approach, including sourcing, inspection, professional installation, and ongoing support, you get a turnkey solution that lets you focus on what matters most: serving your customers and growing your new restaurant.





