Kolpak KFX8-1210-CR Walk-In Cooler | 11'7"x9'8"x8'6" Floorless | NSF Certified
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Product Description
Overview
The Kolpak KFX8-1210-CR Walk-In Cooler is an essential component for your commercial kitchen, especially when launching a new restaurant. This modular, floorless cooler offers ample space with nominal dimensions of 11' 7" by 9' 8" and a height of 8' 6.25", providing a roomy interior of 10' 11" x 9' 0" x 7' 2.25". Its remote refrigeration system is pre-charged and suitable for indoor or outdoor installation, ensuring flexibility for your kitchen buildout. Designed with NSF and UL certifications, this walk-in cooler meets strict health and safety standards so you can open confidently and quickly.
Key Features
- Spacious Interior: 435 sq. ft. of cooling space supports large inventory storage, critical for busy restaurant openings.
- Durable Construction: 26 gauge embossed galvalume walls inside and out provide long-lasting resistance to wear and corrosion.
- Floorless Design: Simplifies cleaning and maintenance while complying with health codes.
- Remote Refrigeration: Pre-charged system rated for both indoor or outdoor placement reduces noise and heat in your kitchen.
- Standard Door Hardware: Includes deadbolting locking handle, adjustable hinges, hydraulic closer, dial thermometer, and light switch for security and convenience.
- NSF Certified: Meets food safety standards crucial for health inspections and compliance during restaurant opening.
- Easy Installation: Modular design accelerates kitchen buildout timelines and reduces downtime.
- Energy Efficient: Designed to optimize power use while maintaining consistent cooling performance.
Built for Commercial Success
Investing in the Kolpak KFX8-1210-CR means choosing reliability and durability. This walk-in cooler withstands the demanding environment of commercial kitchens, maintaining optimal temperatures that protect your food inventory and reduce waste. Its robust construction and NSF certification ensure compliance with health and fire codes, minimizing risk and costly delays during your restaurant opening. With this equipment, your kitchen buildout is streamlined, allowing you to focus on delivering excellent foodservice from day one.
Specifications at a Glance
- Nominal Dimensions: 11' 7" (L) x 9' 8" (W) x 8' 6.25" (H)
- Interior Dimensions: 10' 11" x 9' 0" x 7' 2.25"
- Floor: Floorless with vinyl screeds
- Wall Construction: 26 ga embossed galvalume interior and exterior
- Refrigeration: Pre-charged remote system, indoor/outdoor rated
- Door Hardware: Deadbolting locking handle, two spring-loaded adjustable hinges, hydraulic closer, dial thermometer, light switch
- Certifications: NSF, UL, cUL
- Cooling Area: 435 sq. ft.
Why Restaurant Owners Choose This
You need commercial kitchen equipment that supports your fast-paced new restaurant launch without compromising quality or compliance. The Kolpak KFX8-1210-CR offers a perfect balance of space, durability, and certified performance. Its floorless design and remote refrigeration system reduce maintenance headaches and kitchen noise, while the NSF certification ensures you pass health inspections with ease. Backed by Concept Services’ expert sourcing, inspection, professional installation, and ongoing support, this cooler helps you open your doors on time and keep your kitchen running smoothly for years.
