Krowne KR19-43L 48" Royal Series Underbar Sink Unit | NSF Certified | Durable Stainless Steel
Taxes and shipping are calculated at checkout.
Product Description
Overview
The Krowne KR19-43L Royal Series Underbar Sink Unit is an essential piece of restaurant equipment designed specifically for new restaurants aiming for a fast and reliable kitchen buildout. This three-compartment underbar sink is NSF certified, ensuring it meets stringent health and safety standards necessary for your restaurant opening. Crafted with stainless steel on the top, front, sides, and legs, it offers durability and ease of cleaning that commercial kitchens demand.
Key Features
- Three 10" wide x 14" front-to-back x 10" deep compartments: Provides ample space for washing, rinsing, and sanitizing, meeting health code requirements.
- 48" W x 19" D overall dimensions: Compact footprint fits efficiently in underbar spaces without sacrificing functionality.
- 12" embossed integral drainboard on right: Offers convenient drying and prep space directly adjacent to the sink compartments.
- Low lead compliant splash mount Royal Series faucet with swing spout: Ensures safe water delivery and flexible use to accommodate various cleaning tasks.
- Stainless steel construction with apron front and sides: Enhances resistance to corrosion, dents, and stains, ensuring long-term reliability.
- Three removable overflow standpipes: Prevents overflow and supports efficient water management during busy shifts.
- Adjustable thermoplastic bullet feet on stainless steel legs: Allows for leveling on uneven floors, maintaining stability and hygiene.
- NSF certified: Compliance with commercial kitchen sanitation standards for peace of mind.
Built for Commercial Success
Durability is key when selecting restaurant equipment for your new kitchen. The Krowne KR19-43L underbar sink is built to withstand the rigorous demands of a busy foodservice environment, helping you avoid costly repairs and replacements. Its stainless steel construction not only ensures longevity but also facilitates easy cleaning, helping you maintain compliance with health codes. This investment supports your restaurant's operational efficiency for years, contributing directly to your return on investment.
Specifications at a Glance
- Width (side-to-side): 48"
- Depth (front-to-back): 19"
- Bowl Size: 10" W x 14" D (front-to-back) x 10" depth
- Number of Sink Compartments: 3
- Drainboard: 12" embossed integral on right side
- Faucet: Splash mount Royal Series with swing spout, low lead compliant
- Construction: Stainless steel top, front, sides, and legs
- Legs: Stainless steel with adjustable thermoplastic bullet feet
- Certifications: NSF Certified
Why Restaurant Owners Choose This
When opening a new restaurant, having reliable, NSF certified restaurant equipment like the Krowne KR19-43L underbar sink unit is critical for a smooth kitchen buildout and compliant operation. Its compact design maximizes space without compromising capacity, and the integrated drainboard supports efficient workflow. With Concept Services as your partner, you receive not only this top-quality equipment but also expert sourcing, thorough inspection, professional installation, and ongoing support. This comprehensive approach gets your kitchen operational faster and keeps it running reliably, so you can focus on serving your customers.
