Krowne KR19-53C Royal Series 60" Underbar Sink Unit | NSF Certified | Durable Stainless Steel
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Product Description
Overview
The Krowne KR19-53C Royal Series Underbar Sink Unit is an essential piece of commercial kitchen equipment designed specifically for new restaurants aiming to open quickly and operate efficiently. This three-compartment sink unit, measuring 60" wide by 19" deep, includes spacious bowls and integral drainboards that streamline dishwashing and prep tasks. NSF certified for sanitation compliance, it ensures your kitchen meets stringent health standards from day one. With its durable stainless steel construction and professional-grade faucet, this unit supports a seamless restaurant opening and ongoing success.
Key Features
- Three Sink Compartments: Each bowl measures 10" wide by 14" front-to-back by 10" deep, perfect for washing, rinsing, and sanitizing.
- Integral Drainboards: 12" wide drainboards on both left and right sides provide ample space for drying and prep, improving workflow.
- Durable Construction: Stainless steel top, front, sides, and legs ensure long-lasting durability and easy cleaning.
- Professional Faucet: Splash mount Royal Series faucet with swing spout for versatile water delivery during prep and cleaning.
- Adjustable Legs: Thermoplastic bullet feet allow for leveling on uneven floors, ensuring stable installation.
- Removable Overflow Standpipes: Three overflow standpipes help prevent water spillage and maintain cleanliness.
- NSF Certified: Meets NSF sanitation standards critical for health compliance during kitchen buildout and daily operation.
- Compact Footprint: 60" width and 19" depth optimize space utilization in tight underbar areas.
Built for Commercial Success
The Krowne KR19-53C is built to withstand the rigorous demands of a busy commercial kitchen. Its robust stainless steel construction resists corrosion and wear, ensuring years of reliable use without compromising sanitation. Investing in this NSF certified restaurant equipment means you get a dependable, professional-grade sink that supports your operational efficiency and reduces downtime. This durability translates directly into a stronger return on investment, minimizing replacement costs and keeping your kitchen running smoothly.
Specifications at a Glance
- Width (side to side): 60" (approx.)
- Depth (front to back): 19" (approx.)
- Sink Bowl Size: 10" wide x 14" front-to-back x 10" deep
- Drainboards: 12" wide on left and right sides
- Construction: Stainless steel top, front, sides, and legs
- Faucet: Splash mount Royal Series with swing spout
- Legs: Stainless steel with adjustable thermoplastic feet
- Compliance: NSF certified
Why Restaurant Owners Choose This
For restaurateurs launching a new concept, the Krowne KR19-53C provides a trusted foundation for sanitation and efficiency. Its NSF certification ensures compliance with health codes, a critical hurdle during restaurant opening. The compact design fits perfectly in tight spaces while offering generous bowl capacity and drainboard area. When paired with Concept Services' full suite of sourcing, inspection, and installation, you get a turnkey solution that reduces delays and costly errors. This sink unit is more than equipment—it's a reliable partner in your kitchen buildout that helps you focus on what matters most: serving great food and growing your business.
