Krowne KR19-M30R-10 Underbar Ice Bin with Bottle Well | NSF Certified | Commercial Kitchen Essential
Taxes and shipping are calculated at checkout.
Product Description
Overview
The Krowne KR19-M30R-10 underbar ice bin with bottle well is a vital piece of commercial kitchen equipment tailored for new restaurants focused on efficiency and reliability. Measuring 30" wide by 19" deep, this compact unit offers a 75 lbs. ice capacity alongside a built-in 6" insulated bottle well, perfect for organizing your bar setup. Crafted with stainless steel on the top, front, and sides, it meets NSF certification standards, ensuring compliance with health codes critical for your restaurant opening. With Concept Services as your partner, you receive expert sourcing, inspection, and professional installation, all designed to get your kitchen operational quickly and smoothly.
Key Features
- 30" Width x 19" Depth: Optimized size fits efficiently underbar, maximizing space in tight kitchen buildouts.
- 75 lbs. Ice Capacity: Holds ample ice to keep your service running smoothly during peak hours.
- 6" Insulated Bottle Well: Provides organized, chilled storage for up to 6 bottles, enhancing bar workflow.
- Stainless Steel Construction: Durable, easy to clean surfaces designed for heavy-duty commercial use.
- NSF Certified: Meets rigorous sanitation requirements to ensure food safety compliance.
- Adjustable Thermoplastic Bullet Feet: Allows for leveling on uneven surfaces for stable setup.
- Integrated Cold Plate: Built-in 10-circuit cold plate helps maintain ice temperature longer.
- Professional Installation Support: Concept Services ensures proper utility connections and setup for your kitchen.
Built for Commercial Success
Designed for the demanding environment of commercial kitchens, the Krowne KR19-M30R-10 delivers durability and consistent performance. Its stainless steel build resists corrosion and wear, providing years of dependable service. For your investment, this means fewer replacements and repairs, translating into better ROI. The NSF certification gives you peace of mind that your restaurant equipment complies with health regulations, a key factor in avoiding costly delays during your restaurant opening.
Specifications at a Glance
- Overall Dimensions: 30" W x 19" D
- Ice Bin Capacity: 75 lbs.
- Bottle Well Width: 6" (holds up to 6 bottles)
- Construction: Stainless steel top, front, sides, stainless steel legs
- Feet: Adjustable thermoplastic bullet feet
- Cold Plate: Built-in 10-circuit cold plate
- Certifications: NSF Certified
Why Restaurant Owners Choose This
When opening a new restaurant, you need equipment that not only fits your space but also supports fast, efficient service and meets compliance standards. The Krowne KR19-M30R-10 underbar ice bin with bottle well is a smart choice that helps you achieve these goals. Its compact design and ample storage capacity streamline bar operations, while its NSF certification ensures your kitchen passes inspections. With Concept Services handling sourcing, inspection, and installation, you avoid costly mistakes and get the reliable restaurant equipment you need to open on schedule and serve your customers with confidence.
