Krowne KR24-HX18-E Underbar Hand Sink Unit | NSF Certified | Commercial Kitchen Essential
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Product Description
Overview
The Krowne KR24-HX18-E Royal Series Underbar Hybrid Hand/Dump Sink is a critical component for any new restaurant's kitchen buildout. Designed to maximize efficiency in compact spaces, this unit combines two 8" x 13" sink bowls with electronic and lever-style faucets to meet your handwashing and dumping needs. Its 18" width and 24" depth align perfectly with common speed rail depths, making it ideal for busy underbar areas. NSF certified and constructed from durable stainless steel, this sink ensures compliance with health codes while providing reliable long-term performance in your commercial kitchen.
Key Features
- Dual Sink Bowls: Two 8" x 13" bowls accommodate simultaneous handwashing and dumping tasks, boosting kitchen efficiency.
- Electronic Hand Sink Faucet: Hands-free operation promotes hygiene and reduces cross-contamination risks.
- Lever-Style Dump Sink Faucet: Easy-to-use design for quick waste disposal without interrupting workflow.
- Deck Mounted Soap Dispenser: Convenient access to soap ensures compliance with sanitation standards.
- Front Mounted Multifold Towel Dispenser: Keeps towels within reach for fast drying, supporting health code adherence.
- Side Splashes Included: Protects walls and nearby equipment from water splashes, maintaining a clean environment.
- 1-1/2" Drains: Efficient drainage prevents water buildup and keeps the area sanitary.
- All Stainless Steel Construction: Durable and easy to clean, built to withstand heavy daily use in commercial kitchens.
Built for Commercial Success
The Krowne KR24-HX18-E is engineered to endure the rigorous demands of foodservice environments. Its robust stainless steel build not only resists corrosion but also simplifies cleaning, ensuring your kitchen maintains top hygiene standards. Investing in this NSF certified hand sink means you’re choosing equipment that supports your new restaurant’s success by minimizing downtime and maintenance costs, ultimately delivering a strong return on investment.
Specifications at a Glance
- Overall Dimensions: 18" Width x 24" Depth (front to back)
- Sink Bowls: Two 8" x 13" bowls
- Faucet Types: Electronic hand sink faucet; lever style dump sink faucet
- Soap Dispenser: Deck mounted
- Towel Dispenser: Front mounted multifold
- Drains: 1-1/2" diameter
- Construction: All stainless steel
- Certification: NSF Certified
- Type: Free standing underbar unit
Why Restaurant Owners Choose This
When launching your new restaurant, you need equipment that’s both dependable and compliant. The Krowne KR24-HX18-E’s NSF certification guarantees it meets strict sanitation requirements, critical for passing health inspections. Its compact footprint and thoughtful design save valuable space during your kitchen buildout while enhancing workflow efficiency. By choosing this unit through Concept Services, you benefit from expert sourcing, thorough inspection, professional installation, and ongoing support—helping you open faster and operate smoother from day one.
