Krowne KR24-M36R-10 Royal Series Underbar Ice Bin & Bottle Well | NSF Certified | Reliable Commercial Kitchen Equipment
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Product Description
Overview
The Krowne KR24-M36R-10 Royal Series Underbar Multi Station is a vital piece of commercial kitchen equipment designed specifically for new restaurants and bar areas. Featuring a 24" ice bin paired with a 12" insulated bottle storage unit, this NSF certified station supports efficient beverage preparation and service. Its stainless steel construction ensures durability and easy cleaning, making it ideal for fast-paced foodservice environments. This unit helps you achieve a professional kitchen buildout, essential for a successful restaurant opening.
Key Features
- Built-in 10-circuit cold plate: Keeps bottles chilled for optimal beverage quality and faster service.
- 36" W x 24" D overall size: Compact footprint fits easily in underbar spaces without compromising capacity.
- 24" ice bin on the right: Provides ample ice storage for cocktails and drink preparation.
- 12" insulated bottle storage on the left: Maintains bottle temperature and reduces the need for frequent restocking.
- Stainless steel top, front, and sides: Durable, hygienic surfaces that meet NSF standards and simplify cleaning.
- Adjustable thermoplastic bullet feet: Allows level installation on uneven floors for safety and stability.
- NSF Certified: Ensures compliance with health codes, a crucial factor in kitchen buildouts and inspections.
Built for Commercial Success
This Krowne underbar station is engineered for the demands of commercial foodservice operations. Its robust stainless steel construction resists corrosion and wear, delivering years of reliable performance. For new restaurant owners, this means a strong return on investment, minimizing replacement costs and downtime. The NSF certification guarantees your equipment meets rigorous health and safety standards, helping you pass inspections smoothly and maintain operational compliance.
Specifications at a Glance
- Dimensions: 36" W x 24" D overall
- Ice Bin Size: 24" W on right side
- Bottle Storage: 12" insulated bottle well on left side
- Built-in cold plate: 10-circuit, keeps bottles chilled
- Material: Stainless steel top, front, sides, and legs
- Feet: Adjustable thermoplastic bullet feet
- Certification: NSF Certified
Why Restaurant Owners Choose This
When launching a new restaurant, time and reliability are critical. The Krowne KR24-M36R-10 helps you get your bar area operational quickly with its efficient design and easy integration into your kitchen buildout. Its NSF certification ensures compliance that simplifies health inspections. Plus, Concept Services supports you at every step—from sourcing the right equipment to professional installation and ongoing service—so you can focus on your restaurant opening and revenue generation with confidence.
